French Chocolate Lava Cake (Moelleux au Chocolat)
Ingredients 4 oz (115g) dark chocolate (at least 60% cocoa) 1/2 cup (115g) unsalted butter 2 whole eggs 2 egg yolks 1/4 cup (50g) granulated sugar 2 tbsp (15g) all-purpose … Continue to Recipe →
Ingredients 4 oz (115g) dark chocolate (at least 60% cocoa) 1/2 cup (115g) unsalted butter 2 whole eggs 2 egg yolks 1/4 cup (50g) granulated sugar 2 tbsp (15g) all-purpose … Continue to Recipe →
Ingredients 3 large apples (about 450g), peeled and sliced 1 cup (125g) all-purpose flour 3/4 cup (150g) white granulated sugar 2 large eggs 1/2 cup (115g) unsalted butter, melted 1/4 … Continue to Recipe →
Ingredients 6 bone-in, skin-on chicken thighs or mixed chicken pieces, about 3 lb / 1.4 kg 1 1/2 teaspoons kosher salt 1/2 teaspoon black pepper 2 tablespoons olive oil 2 … Continue to Recipe →
Ingredients Cake: Unsalted butter for greasing pan, at room temperature 3/4 cup all-purpose flour (see Cook’s Note) 1 teaspoon ground cinnamon 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 … Continue to Recipe →
Ingredients 1lb of lean ground meat (I used chicken) 4-5 slices of bacon chopped 1 medium onion chopped small 1-2 green serrano chilies chopped (seeded or not) 1 bell pepper … Continue to Recipe →
Ingredients 2 cups vanilla yogurt about 3 6-ounce yogurt containers 1 (3.4-ounce) package instant cheesecake pudding mix 8 ounces thawed whipped topping 16 ounces sliced strawberries 1 ½ cups fresh … Continue to Recipe →
Ingredients 2 tablespoons olive oil 3 cloves garlic, minced 1 large onion, diced 1 pound ground beef 1 pound Italian sausage Two 14.5-ounce cans tomato sauce or marinara sauce One … Continue to Recipe →
Ingredients 3 tablespoons butter 4 stalks celery, sliced (about 2 cups) 1 large onion, chopped (about 1 cup) 2¼ cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic) 1 … Continue to Recipe →
Ingredients 3 tablespoons plus 1 teaspoon kosher salt 1 lemon cut into quarters 4 pounds large shrimp in the shell (16 to 20 shrimp per pound) 2 cups good mayonnaise … Continue to Recipe →
Ingredients 2 tablespoons Dijon mustard 1 tablespoon fresh thyme leaves, chopped One 3- to 3 1/2-pound boneless pork loin roast (remove the string if your roast has been tied) Kosher … Continue to Recipe →
Ingredients Crust: 13.1 ounce package of Lemon Creme THINS Oreos ½ cup (1 stick, 113 grams) unsalted butter melted Lemon Cream Cheese Layer: 8 ounce package of cream cheese room … Continue to Recipe →
Ingredients Crust: 2 cups + 2 tablespoons of graham cracker crumbs divided into 2 cups and 2 tablespoons for garnish 4 tablespoons granulated sugar ½ cup salted sweet cream butter … Continue to Recipe →