Red Beans and Rice
Ingredients ¼ cup olive oil, divided 1 pound andouille sausage, sliced ¼-inch-thick ** 4 cloves garlic, finely minced 2 large yellow onions, diced 4 stalks celery, diced 1 large green … Continue to Recipe →
Category Archives: Cajun & Creole Recipes
Cajun Blackening Spice
Ingredients 5 tsp. paprika 1 tsp. dried oregano 1 tsp. dried thyme 1 tsp. cayenne pepper 1/2 tsp. black pepper 1/2 tsp. white pepper 1/2 tsp. garlic powder Directions Combine … Continue to Recipe →
Crawfish Etouffee 2
Ingredients 6 cloves garlic, minced 2 bay leaves 2 sprigs fresh thyme 2 1/2 cups fish or shrimp stock 1 cup peeled, seeded and diced tomatoes 1 1/2 teaspoons salt … Continue to Recipe →
Crawfish Etouffee
Ingredients 4 cups vegetable oil 4 pounds chopped crawfish tail meat plus 2 pounds whole crawfish tails 8 ounces (2 sticks) salted butter 2 ounces paprika 10 quarts seafood stock … Continue to Recipe →
Shrimp and Crawfish Etoufee
Ingredients Shrimp Crawfish Etoufee: 1 tablespoon butter 1/4 cup diced bell pepper 2 tablespoons diced yellow onion 1 celery stalk, diced 1 tablespoon minced garlic 1 tablespoon Roux, recipe follows … Continue to Recipe →
Cajun Cake
Ingredients CAKE 2 c flour 1 1/2 c sugar 2 egg 2 tsp baking soda 2 can(s) (small) crushed pineapple with juice (16 oz. total) ICING 1/2 c can milk … Continue to Recipe →
New Orleans BBQ Shrimp
Ingredients 1 pound uncooked shrimp peeled, deveined with tail on 3 tablespoons fat bacon fat, duck fat, butter, etc. 1 medium yellow onion chopped 4 cloves garlic chopped ½ tbsp … Continue to Recipe →
Cajun Crab Soup
Ingredients 1/2 cup unsalted butter 1 onion, chopped 2 cloves garlic, minced 1/4 cup all-purpose flour 2 cups clam juice 2 cups chicken broth 1 (10 ounce) package frozen white … Continue to Recipe →
Cajun Appetizer Meatballs
Ingredients 1 pound lean ground beef 1 1/2 teaspoons hot pepper sauce 2 tablespoons Cajun seasoning 1 tablespoon Worcestershire sauce 1 tablespoon dried parsley 1/4 cup finely chopped onion 1/4 … Continue to Recipe →
Louisiana Shrimp Creole
Ingredients 1/2 cup finely diced onion 1/2 cup chopped green bell pepper 1/2 cup chopped celery 2 cloves garlic, minced 3 tablespoons butter 2 tablespoons cornstarch 1 (14.5 ounce) can … Continue to Recipe →
Shrimp Etouffee
Ingredients 3/4 teaspoon paprika 1/4 teaspoon ground thyme 1/4 teaspoon dried oregano 1/4 teaspoon cayenne pepper 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon white pepper 1/4 teaspoon … Continue to Recipe →
Creole Seasoning Blend
Ingredients 2 tablespoons onion powder 2 tablespoons garlic powder 2 tablespoons dried oregano 2 tablespoons dried basil 1 tablespoon dried thyme 1 tablespoon black pepper 1 tablespoon white pepper 1 … Continue to Recipe →
