Lisa’s Tomato Dumplings
Ingredients 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 1/4 cup finely chopped celery 1/4 cup butter 1 bay leaf 1 can (28 ounces) diced tomatoes, undrained … Continue to Recipe →
Ingredients 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 1/4 cup finely chopped celery 1/4 cup butter 1 bay leaf 1 can (28 ounces) diced tomatoes, undrained … Continue to Recipe →
Ingredients 2 (28 ounce) cans stewed tomatoes ,undrained 2 tablespoons butter 2 teaspoons sugar salt and pepper, to taste Dumplings: 2 cups Bisquick baking mix 1 egg 3⁄4 cup milk … Continue to Recipe →
Ingredients 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 1/4 cup finely chopped celery 1/4 cup butter 1 bay leaf 1 can (28 ounces) diced tomatoes, undrained … Continue to Recipe →
Ingredients 2 tablespoons finely chopped onion 1 tablespoon finely chopped green bell pepper 2 tablespoons vegetable oil 2 tablespoons flour 1 (28 ounce) can Diced Tomatoes 1 tablespoon minced celery … Continue to Recipe →
Ingredients 8 oz or 1 cup chicken, cut into bite-sized pieces 1 cup bell peppers, cut into bite-sized pieces 3/4 cup bamboo shoots 1 handful of Thai sweet basil 2 … Continue to Recipe →
Ingredients 3-pound stewing hen or whole chicken Onion, peeled and left whole 1/4 cup celery leaves, chopped 2-1/2 teaspoons salt, divided 3/4 teaspoon pepper 2 cups all-purpose flour 3/4 cup … Continue to Recipe →
Ingredients 10 slices bacon, finely chopped 2 medium onions, chopped (about 2 1/2 cups) 6 garlic cloves, pressed 1 (14 1/2-ounce) can reduced-sodium chicken broth 1 1/2 cups canned chopped … Continue to Recipe →
Ingredients 1 bunch cilantro – stems trimmed, washed 4 cloves garlic – peeled 1 small onion – chopped 2 serrano peppers – tops removed 10 oz. can Ro*Tel® tomatoes and … Continue to Recipe →
Ingredients ½ cup evaporated milk (or coconut milk) 1 ¼ cups water (or chicken broth) 9 oz chicken, thinly sliced breast or thigh (boneless) 2 stalks lemongrass, trimmed and smashed, … Continue to Recipe →
Ingredients For the seafood: ½ cup small shrimp, deveined ½ cup small scallops Pinch of salt Pinch of white pepper For the first seasoning: 1 tablespoon soy sauce 1/10 teaspoon … Continue to Recipe →
Ingredients 1 tablespoon coconut oil half of one onion thinly sliced ( or 2 shallots peeled and thinly sliced) 2 cloves garlic chopped half of one red jalapeno pepper sliced … Continue to Recipe →
Ingredients 3 pounds rabbit meat, cleaned and cut into pieces ½ teaspoon salt ⅓ cup all-purpose flour ½ pound bacon, diced ½ cup finely chopped shallots 1 clove garlic, finely … Continue to Recipe →