Asian Chicken Meatballs
Ingredients 1 lb ground chicken 1 tbs fresh ginger finely grated 1 tbs oyster sauce 1 tbs sweet chilli sauce 2 spring onions finely chopped 1 egg 1 tbs cornflour … Continue to Recipe →
Category Archives: Asian Recipes
Dragon Noodles
Ingredients ½ pound ground pork 1 tablespoon sesame oil 9 ounces ramen noodles, seasonings removed ⅓ cup chili garlic sauce ⅓ cup soy sauce ⅓ cup brown sugar 1 teaspoon … Continue to Recipe →
Pickled Onions (Yangpa Jangajji)
Ingredients 16 ounces onion, chopped into large pieces 2 ounces chili peppers (optional), green and red, thinly sliced 1 cup water 1 cup soy sauce , regular (I use naturally … Continue to Recipe →
Moo Ping (Thai Pork Skewers)
Ingredients 5 cloves garlic 2 coriander roots 1.2 lb pork shoulder or pork butt, thinly sliced ¼ cup coconut milk 2 tbsp oyster sauce 1½ tbsp light soy sauce ½ … Continue to Recipe →
Char Siu (Chinese BBQ Pork)
Ingredients 2 pounds boneless pork shoulder 1/4 cup brown sugar 1/4 cup honey 1 tablespoon rice wine 1 tablespoon soy sauce 1 tablespoon hoisin sauce 1 tablespoon toasted sesame oil … Continue to Recipe →
Sautéed Asian Broccoli
Ingredients 1 1/2 pounds broccoli 2 teaspoons vegetable oil 1/4 cup plus 3 tablespoons water 3 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon packed light brown sugar 1/4 teaspoon … Continue to Recipe →
Dragon Noodles
Ingredients 1/2 pound ground pork 1 tablespoon sesame oil 9 ounces ramen noodles 1/3 cup chili garlic sauce 1/3 cup soy sauce 1/3 cup brown sugar 1 teaspoon fresh grated … Continue to Recipe →
Szechuan Salt and Pepper Shrimp (Prawns)
Ingredients 1 pound head-on raw shrimp Or you can use cleaned large shrimp (without head/shell or tail) ½ tsp roasted szechuan pepper salt recipe below 1 tsp crushed red pepper … Continue to Recipe →
Crispy Szechuan Shrimp
Ingredients Szechuan Salt: 1 tablespoon Szechuan peppercorns 1/2 teaspoon salt For the Shrimp: 1 pound large or jumbo shell-on & deveined shrimp pat dry 1 tablespoon light soy sauce 2 … Continue to Recipe →
Shell-On Salt and Pepper Shrimp
Ingredients 2 tablespoons Sichuan Peppercorns 4 teaspoons salt, divided 1 pound uncooked shell-on shrimp (16-20 per pound) 1/4 cup cornstarch 1 teaspoon white pepper Oil for frying 4 garlic cloves, … Continue to Recipe →
Thai Beef Satay
Ingredients 1.5 lb steak ( rib eye, sirloin, strip loin), cut into roughly 1 inch cubes 20 bamboo skewers, soaked in water for at least 30 minutes vegetable oil for … Continue to Recipe →
Potsticker Sauce
Ingredients 1/2 cup soy sauce 1 teaspoon rice vinegar, or *Chinese vinegar 1 teaspoon sesame oil 2 tablespoons sugar, or honey to taste 1 tablespoon green onions, sliced crushed red … Continue to Recipe →
