Ingredients For the Nut Filling: 1 1/4 c walnuts, finely chopped 1 1/4 c pistachios, finely chopped 2 tablespoon granulated sugar 1 teaspoon ground cinnamon For the Phyllo Layers: 25 … Continue to Recipe →
Ingredients 1/2 cup granulated sugar 1 Tbsp lemon juice, from 1/2 small lemon 1/3 cup water 1/4 cup honey 30 shells (2 boxes, 15 count each) Mini Fillo Shells 2 … Continue to Recipe →
Ingredients 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 2 egg yolks 1/2 cup lemon juice 1 teaspoon grated lemon rind (optional) Yellow food coloring (optional) 1 … Continue to Recipe →
Ingredients Filling: 3 to 4 cans (15 ounces each) sliced canned pears, drained well 2 tablespoons brown sugar 1 tablespoon lemon juice 1 tablespoon cornstarch ½ teaspoon ground cinnamon ¼ … Continue to Recipe →
Ingredients Peaches: 28 oz canned peaches drained 2 tablespoons sugar 1 tablespoons cornstarch 1 teaspoon cinnamon Topping: 1 cup rolled oats ½ cup brown sugar ⅓ cup flour 1 teaspoon … Continue to Recipe →
Ingredients 2 (8-ounce) tubes refrigerated crescent roll dough 8 ounces Brie cheese, chilled ½ cup fruit jam or preserves, such as raspberry, apricot, fig, or strawberry Directions Preheat the oven … Continue to Recipe →
Ingredients Crust: 48 Oreo cookies finely crushed 10 tablespoons salted butter melted Cream Cheese Layer: 12 ounces cream cheese room temperature (1 ½ bricks) ¾ cup powdered sugar 8 ounces … Continue to Recipe →
Ingredients Cake: 3/4 C sugar 1/2 C whole milk 1/2 C oil 1 egg 1 tsp pure vanilla extract 1 tsp almond extract 2 C flour 2 tsp baking powder … Continue to Recipe →
Ingredients ¼ cup water 1 ½ teaspoons gelatin 13.5 ounces coconut cream canned ⅓ cup sugar 1 teaspoon vanilla extract ⅛ teaspoon salt 1 cup strawberries for serving Directions Combine … Continue to Recipe →
Ingredients 1 cup all-purpose flour ½ teaspoon baking soda ¼ teaspoon baking powder ½ teaspoon fine sea salt ½ teaspoon ground cinnamon ½ cup salted butter (softened) ½ cup granulated … Continue to Recipe →
Ingredients 1 (18.25 ounce) package white cake mix 1 (8 ounce) can crushed pineapple with juice 1 cup white sugar 1 (8 ounce) package cream cheese 1/2 cup butter, softened … Continue to Recipe →
Ingredients 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/2 cup creamy peanut butter 2 (6-ounce) packages white chocolate squares or white baking bars, chopped 3/4 cup … Continue to Recipe →
