Traditional Canelé (French Caramelized Custard Cakes)
Ingredients 2 cups (500ml) whole milk 2 tbsp (30g) unsalted butter 1 cup (200g) sugar 2 large eggs 2 large egg yolks 1 cup (125g) all-purpose flour 1 tbsp vanilla … Continue to Recipe →
Madeleines – Classic French Sponge Cakes
Ingredients 115g (8 tbsp) unsalted butter, melted and cooled 2 large eggs, at room temperature 1/2 cup (100g) granulated sugar 3/4 cup (95g) all-purpose flour 1/2 tsp baking powder 1 … Continue to Recipe →
Easy French Duck Confit
Ingredients 4 duck legs (skin-on, bone-in) 2 tbsp coarse salt 4 garlic cloves, smashed 2 bay leaves 4 sprigs thyme 1 tsp black peppercorns (optional) 4 cups (about 900g) duck … Continue to Recipe →
Traditional French Steak au Poivre – Pepper Steak
Ingredients 2 beef steaks (filet mignon, sirloin, or ribeye – about 6 oz / 170g each) Salt, to taste 2 tbsp black peppercorns, crushed 1 tbsp olive oil 1 tbsp … Continue to Recipe →
French Chocolate Lava Cake (Moelleux au Chocolat)
Ingredients 4 oz (115g) dark chocolate (at least 60% cocoa) 1/2 cup (115g) unsalted butter 2 whole eggs 2 egg yolks 1/4 cup (50g) granulated sugar 2 tbsp (15g) all-purpose … Continue to Recipe →
Traditional French Apple Cake
Ingredients 3 large apples (about 450g), peeled and sliced 1 cup (125g) all-purpose flour 3/4 cup (150g) white granulated sugar 2 large eggs 1/2 cup (115g) unsalted butter, melted 1/4 … Continue to Recipe →
Chicken Chasseur (French Hunter’s Chicken)
Ingredients 6 bone-in, skin-on chicken thighs or mixed chicken pieces, about 3 lb / 1.4 kg 1 1/2 teaspoons kosher salt 1/2 teaspoon black pepper 2 tablespoons olive oil 2 … Continue to Recipe →
Carrot Cake Jelly Roll
Ingredients Cake: Unsalted butter for greasing pan, at room temperature 3/4 cup all-purpose flour (see Cook’s Note) 1 teaspoon ground cinnamon 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 … Continue to Recipe →
Masala Sloppy Joes
Ingredients 1lb of lean ground meat (I used chicken) 4-5 slices of bacon chopped 1 medium onion chopped small 1-2 green serrano chilies chopped (seeded or not) 1 bell pepper … Continue to Recipe →
Red White and Blue Cheesecake Salad
Ingredients 2 cups vanilla yogurt about 3 6-ounce yogurt containers 1 (3.4-ounce) package instant cheesecake pudding mix 8 ounces thawed whipped topping 16 ounces sliced strawberries 1 ½ cups fresh … Continue to Recipe →
Baked Ziti
Ingredients 2 tablespoons olive oil 3 cloves garlic, minced 1 large onion, diced 1 pound ground beef 1 pound Italian sausage Two 14.5-ounce cans tomato sauce or marinara sauce One … Continue to Recipe →
Baked Apple Cranberry Stuffing
Ingredients 3 tablespoons butter 4 stalks celery, sliced (about 2 cups) 1 large onion, chopped (about 1 cup) 2¼ cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic) 1 … Continue to Recipe →
