Ham and Swiss Casserole
Ingredients 1 package (8 ounces) egg noodles, cooked and drained 2 cups cubed fully cooked ham 2 cups shredded Swiss cheese 1 can (10-3/4 ounces) condensed cream of celery soup, … Continue to Recipe →
Ingredients 1 package (8 ounces) egg noodles, cooked and drained 2 cups cubed fully cooked ham 2 cups shredded Swiss cheese 1 can (10-3/4 ounces) condensed cream of celery soup, … Continue to Recipe →
Ingredients Wonton or Dumpling Wrappers 1 pound ground pork * 2 spring onions, sliced 2 tablespoon fresh garlic, minced 2 tablespoon fresh ginger, minced can use powder, reduce to 1 … Continue to Recipe →
Ingredients 4 lbs potatoes, peeled and chopped 1 lb pork sausage 1 lb bacon, chopped 2 cups beef or chicken broth 1 bottle (12 oz) Guinness or dark stout beer … Continue to Recipe →
Ingredients 2 lb. boneless blade pork roast (cut into 1/2-inch cubes) 1/3 cup flour 1 1/2 tsp. salt 1/4 tsp. pepper 1 tsp. vegetable oil 8 red potato (quartered) 4 … Continue to Recipe →
Ingredients 2 1/2 pounds potatoes, peeled and chopped 1/2 cup milk salt and pepper, to taste 4 slices bacon, cubed 1/2 small head cabbage 1 large onion, chopped 1/4 cup … Continue to Recipe →
Ingredients ¼ cup dried porcini mushrooms ½ cup warm water 2 tablespoons unsalted butter 1 small head green cabbage, quartered and sliced 2 cups packed, drained sauerkraut (not rinsed) 4 … Continue to Recipe →
Ingredients 1 tablespoon olive oil 12 ounces chicken sausage sliced ½ pound ground beef 1 large yellow onion chopped 1 large red bell pepper chopped 2 stalks celery chopped 3 … Continue to Recipe →
Ingredients 1 pound Italian sausage 1 large yellow onion finely chopped 1 tablespoon olive oil 1 tablespoon garlic minced 2 tablespoons tomato paste 1 teaspoon balsamic vinegar ½ teaspoon sugar … Continue to Recipe →
Ingredients Marinade: 2 slabs baby back ribs, membrane removed 8 garlic cloves 2 serrano chilies 3 inches piece of ginger Rub: 1 cinnamon stick 5 cloves 1 tablespoon cumin seed … Continue to Recipe →
Ingredients 1 lb. Dry Red Kidney Beans 1 lb. Smoked Sausage 1 32 oz. Container of Chicken Broth 1 Onion 1 Green Bell Pepper 3 Sticks of Celery 3 Cloves … Continue to Recipe →
Ingredients 6 pork chops ½” to ¾” thick 3 white onions thinly sliced 2 cups water 5 TB butter divided ¼ cup all purpose flour 3 TB Worcestershire sauce 1 … Continue to Recipe →
Ingredients For the dried beans: 1 pound dried pinto beans (see Notes for using canned beans) ½ yellow onion 2 cloves garlic, smashed 2 bay leaves 1 ½ teaspoons kosher … Continue to Recipe →