Garlic Herb Sourdough Bread Stuffed with Brie & Cranberry
Ingredients 1 round sourdough loaf (8–10 inches wide) 8 oz Brie cheese, rind on or off, cut into small cubes ½ cup cranberry sauce (whole berry or homemade) 2 cloves … Continue to Recipe →
Apple and Bbq Sauce Baby Back Ribs
Ingredients 4 cups barbeque sauce 4 cups applesauce 4 pounds baby back pork ribs salt and black pepper to taste cayenne pepper to taste garlic powder to taste Directions Mix … Continue to Recipe →
Easy Chicken Curry
Ingredients 1 1/2 lbs. chicken chopped into serving pieces 1 medium potato peeled and diced 3/4 cups frozen green peas 2 cups coconut milk 1 1/4 tablespoons curry powder 2 … Continue to Recipe →
Teriyaki Chicken 2
Ingredients 1/2 cup teriyaki sauce 1 tablespoon sugar 2 teaspoons cornstarch 1 teaspoon finely grated fresh ginger 2 1/2 pounds boneless, skinless chicken thighs Kosher salt and freshly ground black … Continue to Recipe →
Meat Jun
Ingredients ½ pound ribeye, thinly sliced ¼ cup soy sauce 1 tablespoon sesame oil 1 tablespoon sugar 3 garlic cloves, minced 1 stalk green onion, chopped Batter: ⅓ cup flour … Continue to Recipe →
Thai Calamari (Pla Muk Tod)
Ingredients 7 ounces squid, use baby squid, rings, or tentacles 1/2 tablespoon fish sauce 1/2 teaspoon white sugar 1/2 teaspoon white pepper 1 clove garlic 1 chili, to taste 1/2 … Continue to Recipe →
Irish Roasted Potatoes
Ingredients 1 pound red potatoes, cut into quarters 1 cup sauerkraut, squeezed dry 1 cup pickled red onions, drained and dried 3 teaspoons paprika 1 Tablespoon thyme, chopped 1 Tablespoon … Continue to Recipe →
Kalbi Ribs
Ingredients ¾ cup water ¾ cup white sugar ¾ cup soy sauce 1 tablespoon sesame oil 1 clove garlic, minced 2 pinches ground ginger 2 pounds beef short ribs, or … Continue to Recipe →
Mimosa Jelly
Ingredients 4 cups of blooms with green stems removed 4 cups of boiling water 1 box Sure Gel 2 tablespoons lemon juice 4 cups white sugar Directions Poured boiling water … Continue to Recipe →
Tirokafteri – Greek Spicy Feta Dip
Ingredients 1 1/3 c feta cheese 1 c roasted red peppers, drained 1 small garlic clove 1–2 teaspoons chili flakes 2 tablespoon lemon juice 3 tablespoon extra virgin olive oil … Continue to Recipe →
Kung Pao Chicken 6
Ingredients For the marinade: 2 teaspoons soy sauce 1 1/2 teaspoons sherry, or Shaoxing rice wine 1 tablespoon water 2 teaspoons cornstarch For the sauce: 3 teaspoons Chinkiang vinegar, or … Continue to Recipe →
Mongolian Beef 4
Ingredients For marinating the beef: 1 pound flank or sirloin steak (sliced against the grain into 1/4-inch/6mm thick slices) 2 teaspoons neutral oil (such as vegetable, canola, or avocado oil) … Continue to Recipe →
