Football Soup
Ingredients 1/2 pound bacon, cut into 1/3-inch pieces 1 small onion, finely chopped 1 red bell pepper, finely chopped 1 jalapeño, seeded and finely chopped 1 tablespoon fresh thyme, chopped … Continue to Recipe →
Ingredients 1/2 pound bacon, cut into 1/3-inch pieces 1 small onion, finely chopped 1 red bell pepper, finely chopped 1 jalapeño, seeded and finely chopped 1 tablespoon fresh thyme, chopped … Continue to Recipe →
Ingredients 2 1/2 cups marinara sauce 1 (24-ounce) package frozen cheese ravioli 1 (8-ounce) package frozen spinach, optional, thawed and squeezed-dry 2 cups mozzarella cheese, shredded 1/4 cup parmesan cheese, … Continue to Recipe →
Ingredients 1/3 cup extra-virgin olive oil, plus more for brushing 3 tablespoons balsamic vinegar 1/2 teaspoon dried oregano 2 cloves garlic, crushed and peeled Kosher salt and freshly ground black … Continue to Recipe →
Ingredients 1 tablespoon unsalted butter 1 onion, chopped One 8-ounce piece deli ham, diced 1/2 teaspoon chopped fresh thyme 1/2 cup low-sodium chicken broth One 17.5-ounce package potato gnocchi 1 … Continue to Recipe →
Ingredients 3 ounces premium Japanese soy sauce 3 tablespoons sake 2 tablespoons sugar 4 1/2 teaspoons mirin One 3-inch piece kombu 1 pound boneless, skinless chicken thighs, cut into bite-size … Continue to Recipe →
Ingredients Relish: 2 tablespoons olive oil 3 Fresno chilies, stemmed, seeded and diced small 3 cloves garlic, minced 2 jalapeno peppers, stemmed, seeded and diced small 2 orange bell peppers, … Continue to Recipe →
Ingredients 1 Pound pasta, Pappardelle 2 Tablespoon extra virgin olive oil 1 ½ Pound shrimp, jumbo 1 shallot 1 Stalk celery 1 carrot 6 Cloves garlic 2 Teaspoon sundried tomato … Continue to Recipe →
Ingredients 2 pounds top round ask butcher to slice to ¼ inch thickness 8 slices bacon 4-5 whole Dill Pickles thinly sliced ⅔ cup mustard yellow or whole 1 whole … Continue to Recipe →
Ingredients 4 pounds salmon fillet, skinless and boneless 3 Tbsp. mixed pickling spices 3 yellow onions Marinate: 3 cups water 1/2 cup white sugar 1/2 cup white vinegar 1/2 cup … Continue to Recipe →
Ingredients 2 (3 1/2-ounce) packages of instant ramen noodles, flavor packets discarded 1/3 cup beef stock 1/4 cup oyster sauce 1 tablespoon rice wine vinegar 1 teaspoon Sriracha, or more, … Continue to Recipe →
Ingredients 1 (16 ounce) package egg noodles 1 pound lean ground beef 1 (.75 ounce) packet dry brown gravy mix 1 (8 ounce) package cream cheese 1 (6 ounce) can … Continue to Recipe →
Ingredients 3 lb. beef chuck cross rib roast Water, to cover roast 1 can whole clams 1 can (28 oz.) tomatoes 1 can (5 oz.) tomato paste 1 tsp. whole … Continue to Recipe →