Broiled Salmon with Dill
Ingredients 1/2 cup melted butter 1/2 lemon – juice of 1 Tbls. chopped fresh dill 1 tsp. salt 1/8 tsp. cayenne pepper (2-4) 1″ thick salmon steaks Directions Combine melted … Continue to Recipe →
Category Archives: Main Dish
Buffalo Chicken Pasta
Ingredients 1 pound chicken breast ½ cup Buffalo Wing Sauce 8 ounces pasta 4 ounces cream cheese ½ cup blue cheese crumbles Directions Cook the pasta according to package instructions, … Continue to Recipe →
Rattlesnake Pasta
Ingredients 1 tablespoon olive oil 1 pounds chicken breast cubed 1 teaspoon salt to taste 1 teaspoon black pepper to taste 4 tablespoons butter 1 white onion 2 teaspoons garlic … Continue to Recipe →
Chicken and Broccoli Alfredo
Ingredients 2-3 medium chicken breasts 2 cups broccoli florets 8 ounces fettuccine pasta 1 cup heavy cream 1 cup grated Parmesan cheese Salt and pepper to taste 2 tablespoons olive … Continue to Recipe →
Baked Rigatoni
Ingredients 1 pound rigatoni 3 cups marinara sauce 2 cups shredded mozzarella cheese 1 ½ cups ricotta cheese ½ cup grated Parmesan cheese Directions Preheat oven to 375°F (190°C). Cook … Continue to Recipe →
Sheet Pan Chicken Quesadillas
Ingredients 6 slices bacon, optional 4 scallions, thinly sliced, white and green parts divided 1 large red bell pepper, cored and diced 1 large jalapeño pepper, cored and diced 6 … Continue to Recipe →
Bacon-wrapped Mashed Potato Stuffed Meatloaf
Ingredients 2 lb ground beef 1 cup onion, diced, sauteed 3 cloves garlic, minced, sauteed 1 ½ cups grated parmesan cheese, divided 2 eggs 1 cup panko breadcrumbs 2 teaspoons … Continue to Recipe →
Indian Shrimp Curry
Ingredients 1 tablespoon canola oil, divided 1 pound shrimp, peeled and deveined 1/2 yellow onion, finely chopped 1 teaspoon ground ginger 1 teaspoon ground cumin 1 teaspoon ground coriander 1 … Continue to Recipe →
Creamy Chicken Marsala Pasta
Ingredients 1 lb pasta (shells or your preferred shape) For the Chicken and Sauce: 1 lb chicken breasts, cut into bite-sized pieces 2 tablespoons olive oil 2 tablespoons butter 8 … Continue to Recipe →
Yum Woon Sen
Ingredients For the dressing: 1 or 2 hot red chile peppers finely minced 1 garlic clove minced 2 tablespoons palm sugar or brown sugar Juice of 2 limes 1 ½ … Continue to Recipe →
Greek Lamb with Lemon Potatoes
Ingredients 4 lb boneless leg of lamb 4 cloves of garlic A handful of each – thyme, rosemary, oregano 2 lemons – zest for the marinade and juice for squeezing … Continue to Recipe →
Fried Saimin
Ingredients 1 package saimin noodles (4.5 ounces), cooked and drained 1 saimin seasoning packet (this comes with the saimin package) 3 ounces Spam 3 ounces kamaboko (Japanese fish cake) 1 … Continue to Recipe →
