Red Beans & Rice
Ingredients 1 lb. Kielbasa – sliced thin 1 med. onion – sliced thin 1 Tbls. vegetable oil (2) 14 oz. cans Mexican-style stewed tomatoes 16 oz. can red kidney beans … Continue to Recipe →
Category Archives: Main Dish
Apple Vinegar Roast Pork
Ingredients 1 pound pork shoulder 1/2 apple 1 tsp salt 1/2 tsp pepper 4 sprigs thyme 3 1/3 tbsp water 3 1/3 tbsp white wine vinegar 1 tbsp honey Directions … Continue to Recipe →
Tuscan Chicken Pasta
Ingredients 12 oz. spaghetti or angel hair pasta 1 tbsp. extra-virgin olive oil 1 lb. boneless skinless chicken breasts kosher salt Freshly ground black pepper 6 slices bacon 2 cloves … Continue to Recipe →
Easter Lamb
Ingredients 6 Tbsp. of olive oil 3 tbsp of fresh rosemary 6 cloves of garlic 3 shallots 1 Tbsp. fresh thyme 2 tsp of pepper 3 1/2 tsp of salt … Continue to Recipe →
Lamb & Red Onion Sliders with Feta
Ingredients 2 tbsp. olive oil, divided 1/2 cup plain Greek yogurt 1 tsp. ground cumin 1 lb. ground lamb 1 tsp. kosher salt 1/2 tsp. ground pepper 1/4 tsp. garlic … Continue to Recipe →
Thai Shrimp Satay
Ingredients For the shrimp: 1 lb large shrimp, peeled and deveined 1 ½ tbsp ground cumin 1 ½ tbsp ground coriander 2 tbsp turmeric powder 2 garlic cloves, grated 1 … Continue to Recipe →
Corned Beef and Cabbage with Herb Buttered Potatoes
Ingredients Corned Beef: 3 pounds corned beef brisket with spice packet 2 carrots, cut into 2-inch pieces 2 medium onions, chopped 1 small head green cabbage, cored, roughly chopped 2 … Continue to Recipe →
Lemon-parsley Baked Cod
Ingredients 3 tablespoons lemon juice 3 tablespoons butter, melted 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon paprika 1/4 teaspoon lemon-pepper seasoning 4 cod fillets (6 ounces each) 2 … Continue to Recipe →
Baked Coconut Shrimp
Ingredients For Coconut Shrimp: 2 pounds medium-sized shrimp, peeled with tails on 3 cups sweetened shredded coconut 1/2 cup cornstarch 1 teaspoon cayenne 1 teaspoon coarse salt 4 egg whites, … Continue to Recipe →
Crab Rangoon
Ingredients 8 oz. cream cheese – softened 6 oz. canned crab meat – drained, minced 1/2 tsp. soy sauce 1/4 tsp. garlic powder 12 oz. package won-ton wrappers 1 egg … Continue to Recipe →
Cheesesteak Bread Bowl Stew
Ingredients ¼ cup olive oil, divided 1-½ pounds beef sirloin, thinly sliced 1 teaspoon kosher salt 1 teaspoon black pepper 1 teaspoon onion powder 4 tablespoons all-purpose flour, divided 2 … Continue to Recipe →
Baked Chicken Breasts with Parmesan Crust
Ingredients 2 tablespoons Dijon mustard 1/2 teaspoon thyme leaves, chopped Kosher salt 1/4 teaspoon cayenne pepper 4 boneless, skinless chicken breast halves (about 8 ounces each) 3/4 cup freshly grated … Continue to Recipe →
