Tartiflette (French Potato, Cheese, and Bacon Bake)
Ingredients 1kg (2.2 lbs) waxy potatoes 200g (7 oz) bacon or lardons 1 large onion, sliced 1/4 cup (60ml) dry white wine (optional) 1/4 cup (60ml) heavy cream 1 whole … Continue to Recipe →
Category Archives: International
Traditional Flan Pâtissier (French Custard Tart)
Ingredients For the Crust: 1 sheet all-butter puff pastry (thawed if frozen) For the Custard Filling: 2 cups (500ml) whole milk 1 cup (240ml) heavy cream 1 vanilla bean (or … Continue to Recipe →
French Steak Frites
Ingredients For the Steak and Fries: 2 ribeye or strip steaks (about 1-inch thick) Salt and pepper 4 large russet potatoes Vegetable, canola, or peanut oil (for frying) 1 tbsp … Continue to Recipe →
Traditional French Strawberry Tart (Tarte aux Fraises)
Ingredients For the Tart Shell (Pâte Sucrée): 1 1/4 cups (160g) all-purpose flour 1/4 cup (30g) powdered sugar Pinch of salt 1/2 cup (115g) cold unsalted butter, cut into cubes … Continue to Recipe →
One-Pan Vegetarian Burrito Bowls
Ingredients 2 medium sweet potatoes peeled and cubed 2 medium jalapeño peppers de-seeded and finely diced 1 large red pepper diced 1 medium zucchini diced 1 medium red onion diced … Continue to Recipe →
Chicken Fajita Casserole
Ingredients 1 lb boneless skinless chicken breast 2 cups bell peppers, thinly sliced {~2 medium peppers} 2 cups onions, thinly sliced {~1 large onion} 1/4 cup olive oil 3 tbsp … Continue to Recipe →
Loaded Greek Pasta Salad
Ingredients 1 package (16 ounces) uncooked spiral pasta 1 pint cherry tomatoes, halved 2 cups chopped English cucumber 1 large sweet red or orange pepper, chopped 1 can (15 ounces) … Continue to Recipe →
Sweet and Sour Pork, Cantonese Style
Ingredients Fruits and Veggies: 1 cup pineapple (highly recommend using fresh pineapple, but canned pineapple works too) 1 bell pepper (any color, cut into 1-inch cubes) ½ white onion (cut … Continue to Recipe →
Easy Chicken Curry
Ingredients 1 1/2 lbs. chicken chopped into serving pieces 1 medium potato peeled and diced 3/4 cups frozen green peas 2 cups coconut milk 1 1/4 tablespoons curry powder 2 … Continue to Recipe →
Teriyaki Chicken 2
Ingredients 1/2 cup teriyaki sauce 1 tablespoon sugar 2 teaspoons cornstarch 1 teaspoon finely grated fresh ginger 2 1/2 pounds boneless, skinless chicken thighs Kosher salt and freshly ground black … Continue to Recipe →
Meat Jun
Ingredients ½ pound ribeye, thinly sliced ¼ cup soy sauce 1 tablespoon sesame oil 1 tablespoon sugar 3 garlic cloves, minced 1 stalk green onion, chopped Batter: ⅓ cup flour … Continue to Recipe →
Thai Calamari (Pla Muk Tod)
Ingredients 7 ounces squid, use baby squid, rings, or tentacles 1/2 tablespoon fish sauce 1/2 teaspoon white sugar 1/2 teaspoon white pepper 1 clove garlic 1 chili, to taste 1/2 … Continue to Recipe →
