Thai Hot Sauce (Homemade Sriracha)
Ingredients 9 oz or about 20 large chili peppers (Thai spur chilies) 10 cloves of garlic, peeled 3 cups water, divided 2 oz or about 10 chilies (Thai Jinda chilies) … Continue to Recipe →
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Russian Black Bread
Ingredients 1 ½ cups water 2 tablespoons cider vinegar 2 ½ cups bread flour 1 cup rye flour 1 teaspoon salt 2 tablespoons margarine 2 tablespoons dark corn syrup 1 … Continue to Recipe →
Shrimp Stuffed Salmon with Lemon Garlic Butter Sauce
Ingredients For the Salmon & Stuffing: 4 (6-oz) salmon fillets, skin-on or skinless 1 tbsp olive oil ½ tsp salt ½ tsp black pepper Shrimp Stuffing: 1 cup raw shrimp, … Continue to Recipe →
Perfect Pot Roast
Ingredients Salt and freshly ground black pepper One 3- to 5-pound chuck roast 2 or 3 tablespoons olive oil 2 whole onions, peeled and halved 6 to 8 whole carrots, … Continue to Recipe →
Piroshki
Ingredients Meat Filling: 1 ½ pounds ground beef 1 onion, finely chopped 1 teaspoon salt ground black pepper to taste dried dill weed to taste Dough: 1 (.25 ounce) package … Continue to Recipe →
Lithuanian Šaltibarščiai (Cold Beet Soup)
Ingredients 4 large eggs 1 quart buttermilk 1 pound cooked beets, peeled and shredded 1 large English cucumber – peeled, quartered, and sliced 1 bunch fresh dill, minced ¼ cup … Continue to Recipe →
Cheesy Garlic Bread Shrimp Grilled cheese
Ingredients For the Garlic Bread: 1 loaf French bread, sliced in half lengthwise 4 tablespoons butter, softened 3 cloves garlic, minced 1/4 cup grated Parmesan cheese 1 tablespoon chopped parsley … Continue to Recipe →
Lisa’s Buffalo Chicken Dip
Ingredients 1 can chicken drained (12.5 oz can) 1 package of cream cheese softened (8 ounce) 1/2 cup hot sauce 1/4 cup ranch dressing 1/4 cup blue cheese dressing 8 … Continue to Recipe →
Creamy Cucumber Salad with Dill and Red Onion
Ingredients 2 large cucumbers (English or Persian preferred), thinly sliced 1/2 medium red onion, thinly sliced 1/3 cup sour cream 2 tablespoons mayonnaise (optional) 1 tablespoon white vinegar (or lemon … Continue to Recipe →
Chicken Cordon Bleu Lasagna
Ingredients One 8-oz packet of lasagna noodles 1.5 cups of butter 1 (8-oz) tub of softened cream cheese 1/2 teaspoon of salt half a teaspoon of pepper powder 1/4 teaspoon … Continue to Recipe →
Authentic Russian Salad ‘Olivye’
Ingredients 6 potatoes, peeled 1 carrot, or more to taste 4 whole eggs 6 large pickles, cut into cubes 1 (15 ounce) can peas, drained ½ cup cubed fully cooked … Continue to Recipe →
Baked Sweet and Sour Chicken
Ingredients For the Chicken: 1.5 lbs boneless, skinless chicken breasts (cut into bite-sized cubes) Salt and pepper to taste ½ cup cornstarch 2 large eggs (beaten) 3 tbsp vegetable oil … Continue to Recipe →
