Sicilian Stuffing
Ingredients 1 lb ground round 1/4 lb ground veal 1/4 lb ground pork 2 cloves garlic minced 1 small onion chopped 1/2 cup milk 2 tablespoons oil 2 1/2 cups … Continue to Recipe →
The Recipe Exchange
Irish Lamb Stew
Ingredients 1 1/2 pounds thickly sliced bacon, diced 6 pounds boneless lamb shoulder, cut into 2-inch pieces 1/2 teaspoon ground black pepper 1/2 cup all-purpose flour 1/2 teaspoon salt 3 … Continue to Recipe →
Uncooked Pizza Sauce
Ingredients 28 oz. can crushed tomatoes 3 oz. can tomato paste 1/4 cup grated Romano cheese 2 Tbls. minced garlic 1 Tbls. black pepper 1 Tbls. granulated sugar 2 tsp. … Continue to Recipe →
Quick & Easy Salsa
Ingredients 28 oz. can diced tomatoes – undrained 2-3 green onions – root ends trimmed, minced 1-3 tsp. canned green chopped chilies – drained 1/2 tsp. salt 1/2 tsp. black … Continue to Recipe →
Banana Pound Cake 2
Ingredients 1 cup butter, softened 1 1/2 cups sugar 4 eggs 1 1/2 medium, very ripe bananas, mashed not too smooth with a fork (3/4 cup) 2 1/2 cups cake … Continue to Recipe →
Lumpia
Ingredients 1 head bok choy OR napa cabbage 1 lb. fresh bean sprouts – washed, dried 1/2 lb. cooked salad shrimp 2 med. carrots – julienne 1 bunch green onion … Continue to Recipe →
Chorizo and Cornbread Stuffing
Ingredients 1 pound fresh Mexican chorizo 1 medium white onion, finely chopped 1 medium carrot, finely chopped 1 celery stalk, finely chopped 3 garlic cloves, finely chopped 2 cups coarsely … Continue to Recipe →
Fried Rice
Ingredients 2 Tbs. butter OR margarine – divided 2 eggs – beaten 1/4 cup chopped onion – optional 1/4 cup chopped green bell pepper – optional 2 cups rice – … Continue to Recipe →
Impossible Pie
Ingredients 2 cups milk 1 cup shredded coconut 4 eggs 1 teaspoon vanilla extract 1/2 cup all purpose flour 8 Tablespoon butter 3/4 cup sugar 1/4 teaspoon ground nutmeg Directions … Continue to Recipe →
Traditional French Ratatouille
Ingredients 4 ripe tomatoes, chopped 2 zucchini, sliced 1 large eggplant, sliced 1 red bell pepper, sliced 1 yellow bell pepper, sliced 1 green bell pepper, sliced 1 large yellow … Continue to Recipe →
Cherry Clafoutis – French Baked Custard with Cherries
Ingredients 2 cups (300g) fresh cherries, pitted 3 large eggs 1/2 cup (100g) sugar 1 cup (240ml) milk 1/2 cup (120ml) heavy cream 3/4 cup (95g) all-purpose flour 1 tsp … Continue to Recipe →
Crustless Mini Quiches
Ingredients Cooking spray 6 eggs 1/2 cup 1% milk Seasoning of your choice Mix-ins such as vegetables and cheese Directions Preheat oven to 350°F Spray a 12-Cup Regular Muffin Pan … Continue to Recipe →
