French Cassoulet Recipe (French Bean Stew)
Ingredients 500g (2 1/2 cups) white beans 6 duck legs (confit) 300g (10 oz) Toulouse sausage 500g (1 lb) pork shoulder 2 tbsp duck fat 1 onion, 2 carrots, 2 … Continue to Recipe →
Ingredients 500g (2 1/2 cups) white beans 6 duck legs (confit) 300g (10 oz) Toulouse sausage 500g (1 lb) pork shoulder 2 tbsp duck fat 1 onion, 2 carrots, 2 … Continue to Recipe →
Ingredients 1kg (2.2 lbs) waxy potatoes 200g (7 oz) bacon or lardons 1 large onion, sliced 1/4 cup (60ml) dry white wine (optional) 1/4 cup (60ml) heavy cream 1 whole … Continue to Recipe →
Ingredients 1¼ lb whole salmon filet with skin see note below for other types of salmon ½ lemon juice only 2 tablespoon lemon pepper or citrus pepper Directions Preheat the … Continue to Recipe →
Ingredients 2 tablespoon butter divided 1 lb chicken thigh filets cut in bite-size pieces 1 teaspoon paprika powder 1 teaspoon onion powder 1 teaspoon ground black pepper 1 teaspoon salt … Continue to Recipe →
Ingredients For the Crust: 1 sheet all-butter puff pastry (thawed if frozen) For the Custard Filling: 2 cups (500ml) whole milk 1 cup (240ml) heavy cream 1 vanilla bean (or … Continue to Recipe →
Ingredients 1 lb salmon filet a whole filet or individual serving filets, skin on or off ½ cup Greek yogurt or creème fraîche or other cooking yogurt 3 tablespoon pesto … Continue to Recipe →
Ingredients Pan Fried Chicken 1 tablespoon butter 1 lb chicken thigh filets cut in bite-size pieces 1 teaspoon paprika powder 1 teaspoon onion powder 1 teaspoon ground black pepper 1 … Continue to Recipe →
Ingredients For the Steak and Fries: 2 ribeye or strip steaks (about 1-inch thick) Salt and pepper 4 large russet potatoes Vegetable, canola, or peanut oil (for frying) 1 tbsp … Continue to Recipe →
Ingredients For the Tart Shell (Pâte Sucrée): 1 1/4 cups (160g) all-purpose flour 1/4 cup (30g) powdered sugar Pinch of salt 1/2 cup (115g) cold unsalted butter, cut into cubes … Continue to Recipe →
Ingredients 2 medium sweet potatoes peeled and cubed 2 medium jalapeño peppers de-seeded and finely diced 1 large red pepper diced 1 medium zucchini diced 1 medium red onion diced … Continue to Recipe →
Ingredients 1.5 cup shredded cheddar cheese or other creamy, well-melting cheese 1 cup shredded Gruyere cheese or other flavorful, well-melting cheese ½ teaspoon paprika powder ½ teaspoon salt ¼ teaspoon … Continue to Recipe →
Ingredients 1 lb boneless skinless chicken breast 2 cups bell peppers, thinly sliced {~2 medium peppers} 2 cups onions, thinly sliced {~1 large onion} 1/4 cup olive oil 3 tbsp … Continue to Recipe →