Ingredients One 3-4 pound whole pasture-raised organic chicken, defrosted ¼-1/2 cup mayo 1 tablespoon mustard 2 teaspoons paprika 6 cloves of garlic Salt and pepper to taste 1 teaspoon spice … Continue to Recipe →
Ingredients 6 chicken thighs, breasts or drumsticks skin on and bone-in, scored a few times 4 garlic cloves crushed ¾ cup fresh cilantro leaves chopped plus more for serving 3 … Continue to Recipe →
Ingredients 1 can white cannellini beans or 1 cup dried cannellini beans ½ Red pepper diced finely ½ Red onion sliced thinly 3 tb Olive oil 1 Lemon juice of … Continue to Recipe →
Ingredients 2 1/2 cups (15 ounces) semi-sweet chocolate chips 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/2 cup chopped macadamia nuts, almonds or pecans, optional 2 … Continue to Recipe →
Ingredients 4 cup flour 2 ½ teaspoons baking powder ¼ teaspoon salt ¾ cup sugar 2 teaspoons vanilla extract 2 large eggs ⅞ cup (=14 tablespoons) butter unsalted, softened For … Continue to Recipe →
Ingredients 1 slice bacon chopped 1 clove garlic minced 2 tablespoons all-purpose flour 2 cups chicken broth ¼ cup heavy cream 1 medium russet potato peeled and diced 1/16 teaspoon … Continue to Recipe →
Ingredients 1 large burrito sized tortilla 1 cup shredded chicken 2 tablespoons black beans rinsed and drained 2 tablespoons Fiesta corn ¼ cup cooked white rice ¼ cup enchilada sauce … Continue to Recipe →
Ingredients 1 ¾ cups sugar granulated 1 cup butter unsalted, softened 3 eggs large ¾ cup whole milk ½ cup lemon juice 1 teaspoon vanilla extract 3 cups all-purpose flour … Continue to Recipe →
Ingredients 9 inch Graham Cracker Crust FIlling: 8 ounces cream cheese softened 1 cup powdered sugar divided, sifted 1 cup heavy cream Topping: 2 ½ cups strawberries sliced Directions Use … Continue to Recipe →
Ingredients 4 skinless boneless chicken thighs (about 350 grams, cut into strips) 1 tablespoon soy sauce 1 teaspoon cornstarch VEGETABLES: 1 medium sliced yellow onion 3 cloves minced garlic 1 … Continue to Recipe →
Ingredients 1 1/2 cups all-purpose gluten-free flour 1/2 teaspoon xanthan gum (omit if your blend already contains it) 1/2 teaspoon kosher salt 1/2 teaspoon baking soda 1/2 teaspoon baking powder … Continue to Recipe →
Ingredients 1¼ lb whole salmon filet with skin see note below for other types of salmon ½ lemon juice only 2 tablespoon lemon pepper or citrus pepper Directions Preheat the … Continue to Recipe →
