Greek Omelet
Ingredients 1 tsp olive oil 1/4 cup onions, diced 3 T of both red and green peppers, diced 4 black olives, remove pits and cut in chunks 1/2 large tomato, … Continue to Recipe →
Creamed Vidalia Onions
Ingredients 4 tablespoons butter 4 pounds Vidalia onions (cut into wedges) nutmeg cayenne salt and black pepper 3 tablespoons white wine 1 1/4 cups half-and-half 3 tablespoons flour 2 tablespoons … Continue to Recipe →
Chicken Alfredo Stuffed Spaghetti Squash
Ingredients 2 spaghetti squash (small) 1 1/2 Tbsp. butter 1 clove garlic (minced) 2 Tbsp. all-purpose flour 1 1/4 cups half and half 1/2 tsp. salt black pepper (to taste) … Continue to Recipe →
Chicken Chapli Kababs
Ingredients 2 lbs ground chicken 1 Tbsp garlic paste 1 Tbsp ginger paste 1 egg, beaten 1 Tbsp red chili flakes 1 Tbsp coriander powder 1 Tbsp cumin powder 1/2 … Continue to Recipe →
Chicken Pot Pie 3
Ingredients 3 whole (6 split) chicken breasts, bone-in, skin-on 3 tablespoons olive oil Kosher salt Freshly ground black pepper 5 cups chicken stock, preferably homemade 2 chicken bouillon cubes 12 … Continue to Recipe →
Baba Ghanoush 2
Ingredients 2 medium eggplants, pricked with a fork 1/4 cup packed parsley leaves, plus more for garnish (optional) 2 garlic cloves 3 tablespoons lemon juice 1 teaspoon smoked paprika, plus … Continue to Recipe →
Angel Hair Pasta with Garlic Shrimp & Broccoli
Ingredients 3 Tbls. butter OR margarine – divided 1 1/2 Tbls. all-purpose flour 1 1/2 cups milk – low-fat okay 1/2 cup heavy whipping cream 1 1/2 Tbls. basil pesto … Continue to Recipe →
Cheesesteak Crescent Ring
Ingredients 4 Tbsp butter, divided 1 lb rib-eye, thinly sliced 1 onion, peeled and sliced 1 green bell pepper, seeded and sliced 1 tsp garlic powder 2 cans of crescent … Continue to Recipe →
Homemade Garlic Knots
Ingredients Garlic Knot Dough: 1 cup warm water (a few more tbsp. spoons if needed) 2 ¼ teaspoons instant yeast (or active dry yeast) 1 teaspoon granulated sugar 2 tablespoons … Continue to Recipe →
Mom’s Quick Cobbler
Ingredients 3/4 Stick Butter 1 Cup Flour 1 Cup Sugar 1 Cup Milk 1 Teaspoon Baking Powder 1 Can Pie Filling Directions Start oven at 350. Add 3/4 stick butter … Continue to Recipe →
Sauerbraten (German pot roast)
Ingredients 1 yellow onion, peeled and chopped 2 carrots, sliced 1 leek, trimmed, sliced, and rinsed well to remove grit 4 cloves garlic, peeled and smashed 3 sprigs fresh rosemary … Continue to Recipe →
Pizza Dip
Ingredients 8 ounces cream cheese softened 3 ounces sliced pepperoni small diced 16 whole slices of pepperoni for topping 12 ounces spaghetti sauce about ½ a jar 3 cups shredded … Continue to Recipe →
