Jalapeño Salt
Ingredients 1/2 cup dehydrated jalapeños (about 10) 1 cup coarse kosher salt Directions Dice jalapeños and dehydrate at 125°F for 6–10 hours until fully brittle Pulse dried jalapeños in a … Continue to Recipe →
Ingredients 1/2 cup dehydrated jalapeños (about 10) 1 cup coarse kosher salt Directions Dice jalapeños and dehydrate at 125°F for 6–10 hours until fully brittle Pulse dried jalapeños in a … Continue to Recipe →
Ingredients 4 fillets white fish such as cod or tilapia 2 limes, juiced and zested 4 cloves garlic, minced 2 tablespoons fish sauce 2 tablespoons soy sauce 1 tablespoon granulated … Continue to Recipe →
Ingredients Nonstick cooking spray 4 ounces semisweet chocolate, coarsely chopped 3 tablespoons unsalted butter 9 chocolate graham crackers Cheesecake: One 1/4-ounce package unflavored gelatin Two 8-ounce packages low-fat cream cheese … Continue to Recipe →
Ingredients 1 small organic sweet potato, roasted (should be about 1 cup, packed) 3 tbsp. Ground flax seed in ½ cup of water (let the flax seed sit in water … Continue to Recipe →
Ingredients 1 pound sharp Cheddar cheese shredded 1 pound ground pork breakfast sausage (mild or hot) 2 cups biscuit baking mix 1 tablespoon freeze dried chives ( optional) 1/4 cup … Continue to Recipe →
Ingredients 4 medium potatoes, peeled and grated 1 small onion, grated 2 large eggs ¼ cup all-purpose flour ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon nutmeg (optional, adds … Continue to Recipe →
Ingredients 1 cup coriander leaves 1 tbsp urad dal 4 red chili 3 small onion optional 4 tsp oil 3 tbsp coconut ¼ tsp mustard seeds Salt as needed Directions … Continue to Recipe →
Ingredients For the Chicken Marinade: 1.5 lbs (about 700g) boneless, skinless chicken thighs or breasts 3 tbsp olive oil Juice of 1 lemon 3 cloves garlic, minced 1 tbsp plain … Continue to Recipe →
Ingredients For the Chicken Marinade: 1 lb (450 g) boneless skinless chicken breast or thighs, thinly sliced 2 tbsp soy sauce 1 tbsp cornstarch 1 tbsp rice vinegar (or lime … Continue to Recipe →
Ingredients For the base: 7 oz plain tea biscuits or graham crackers 1/2 cup unsalted butter, melted For the filling: 1 can (14 oz) sweetened condensed milk 1 cup desiccated … Continue to Recipe →
Ingredients For the Salad: 6 cups baby spinach, washed and dried 1½ cups fresh strawberries, hulled and sliced ½ cup fresh basil leaves, whole or chiffonade (thinly sliced) ¼ cup … Continue to Recipe →
Ingredients 1 lb shrimp (and Crab Shells) 1 cup onions (chopped) 2 carrots (chopped) 3 celery ribs (chopped) 3 garlic cloves 3 onions 1 1/2 qts water 1/2 cup white … Continue to Recipe →