Our collection of flavorful Italian Recipes including chicken parmesan, ravioli, lasagna, pesto, focaccia bread, fettuccine alfredo, zuppa toscana, pasta primavera, and many more.
Chicken Parmesan Casserole
Ingredients 3/4 pound rigatoni pasta 32 ounces marinara sauce 3 cups mozzarella cheese, shredded & separated 1/3 cup Parmesan cheese, finely grated 2 small boneless skinless chicken breasts 3/4 cup … Continue to Recipe →
Hearty Tuscan White Bean Soup
Ingredients 2 tablespoons olive oil 1 medium onion, finely chopped 2 celery stalks, diced 3 garlic cloves, minced 2 cups cooked or shredded chicken (rotisserie works perfectly) 3 cans (15 … Continue to Recipe →
Spaghetti Alla Carbonara
Ingredients 1 pound dry spaghetti 2 tablespoons extra-virgin olive oil 4 ounces pancetta or slab bacon, cubed or sliced into small strips 4 garlic cloves, finely chopped 2 large eggs … Continue to Recipe →
Garlic Butter Shrimp Scampi
Ingredients 2 Tablespoons olive oil 4 tablespoons butter 4-5 large garlic cloves, minced (or 1 1/2 tablespoons minced garlic) 1 1/4 pounds (600 grams) large shrimp prawns, shelled with tails … Continue to Recipe →
Baked Ziti 2
Ingredients Olive oil, for greasing 1 pound ziti Kosher salt 3 1/2 cups Quick Tomato Sauce, recipe follows 1 pound fresh mozzarella, half cut into 1/2-inch cubes and half thinly … Continue to Recipe →
Sheet Pan Eggplant Parmesan
Ingredients 1 medium eggplant, cut into 1/4-inch slices 2 eggs 1 tablespoon water 1 cup panko breadcrumbs 1/4 cup grated Parmesan cheese 1 teaspoon dried oregano 1 teaspoon dried basil … Continue to Recipe →
Cavatini
Ingredients 16 ounces pasta, preferably a mix of shells, spirals, ziti, rotini, or wheels 1 tablespoon olive oil 2 cloves garlic, minced 1 green pepper, sliced 1 medium white or … Continue to Recipe →
Italian Fennel Coleslaw
Ingredients 1/3 cup mayonnaise 1/3 cup white wine vinegar 1/4 cup olive oil 1 tablespoon prepared horseradish 1/2 teaspoon crushed red pepper flakes Kosher salt and freshly ground black pepper … Continue to Recipe →
Penne with Vodka Sauce 2
Ingredients 1 quart Simple Tomato Sauce, recipe follows, or store-bought marinara sauce, blended until smooth 1 cup vodka 1/2 cup heavy cream, at room temperature 1/2 cup grated Parmesan 1 … Continue to Recipe →
Baked Ziti
Ingredients 2 tablespoons olive oil 3 cloves garlic, minced 1 large onion, diced 1 pound ground beef 1 pound Italian sausage Two 14.5-ounce cans tomato sauce or marinara sauce One … Continue to Recipe →
