Our collection of flavorful Asian Recipes including Chinese green beans, Japanese 7 spice, Korean cucumber salad, Pad Thai, Mongolian beef, Thai curries, Asian stir fry, and many more.
10-Minute Gochujang Noodles
Ingredients 8 ounces noodles of choice (rice noodles or soba noodles) 3 tablespoons gochujang paste 2 tablespoons coconut aminos 2 tablespoons avocado oil or other neutral-tasting oil 1 teaspoon apple … Continue to Recipe →
Spicy Korean Cucumber Salad (Oi Muchim)
Ingredients 2 Korean, Kirby or Persian cucumbers thinly sliced ½ teaspoon salt 2 garlic cloves minced 1 green onion, white and green parts thinly sliced 2 teaspoons gochugaru Korean chili … Continue to Recipe →
Chinese Chili Oil
Ingredients 1 cup red pepper flakes, Sichuan style pepper flakes is fried before crushing 3 tbsp. water, optional 2 tbsp. toasted white sesame seeds 3 cups vegetable oil 1 thumb … Continue to Recipe →
Yakisoba Sauce
Ingredients 1/4 cup soy sauce 2 tbsp Worcestershire sauce 1 tbsp oyster sauce 1 tbsp mirin 1 tbsp sugar 1/2 tsp ginger, grated Directions Mix all ingredients together. Stir until … Continue to Recipe →
Yum Woon Sen
Ingredients For the dressing: 1 or 2 hot red chile peppers finely minced 1 garlic clove minced 2 tablespoons palm sugar or brown sugar Juice of 2 limes 1 ½ … Continue to Recipe →
Lazy Pan Dumplings
Ingredients Wonton or Dumpling Wrappers 1 pound ground pork * 2 spring onions, sliced 2 tablespoon fresh garlic, minced 2 tablespoon fresh ginger, minced can use powder, reduce to 1 … Continue to Recipe →
Creamy Peanut Sauce Dressing
Ingredients 2 tbsp smooth peanut butter ¼ cup coconut milk 3 tbsp lime juice 2 tbsp vegetable oil 1 tbsp fish sauce 1 garlic clove, roughly chopped 1 tsp finely … Continue to Recipe →
Thai Chicken Cabbage Soup
Ingredients 2 tbsp olive oil 2 cups boiled or rotisserie shredded chicken 8 cups chicken stock 1 large green bell pepper 1 large chopped white cabbage 3 stalks celery (chopped) … Continue to Recipe →
Thai Hot and Sour Soup
Ingredients 3 cups chicken stock 1 tablespoon tom yum paste ½ clove garlic, finely chopped 3 stalks lemon grass, chopped 2 makrut lime leaves ** 2 skinless, boneless chicken breast … Continue to Recipe →
Pad Thai Soup
Ingredients 3 tbs oil 2 cloves garlic, minced 1 egg (omit for vegan) 3 oz extra firm tofu, diced (or cubed chicken) 4 cups broth (veggie or chicken) 4 oz … Continue to Recipe →
