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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Category Archives: Vegetables Recipes

Our collection of delicious Vegetable Recipes.

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Stuffed Meatloaf with Cheese Mashed Potatoes

The Recipe Exchange Posted on May 19, 2016 by The Recipe ExchangeNovember 19, 2021

Ingredients 1 1/2 – 2 lbs Ground Beef 1 Onion chopped 1/2 Bell Pepper chopped 1 Egg beaten 1 Tablespoon Garlic Powder 1 Teaspoon Dried Oregano Leaves 2 Teaspoons Seasoning … Continue to Recipe →

Posted in Beef Recipes, Vegetables Recipes

Shaved Asparagus Pasta

The Recipe Exchange Posted on May 16, 2016 by The Recipe ExchangeDecember 27, 2021

Ingredients 1 bunch of asparagus, ends trimmed 2 shallots, minced 2 garlic cloves, minced pinch of fresh thyme 1½ tbsp mascarpone cheese 1 lb fettuccine ¼ cup Parmesan cheese (for … Continue to Recipe →

Posted in Pasta Recipes, Vegetables Recipes

Oven Roasted Corn

The Recipe Exchange Posted on May 16, 2016 by The Recipe ExchangeMay 14, 2016

Ingredients 8 ears corn, cleaned 1 stick (8 tablespoons) unsalted butter, room temperature kosher salt, to taste fresh ground black pepper, to taste Directions Preheat oven to 400°F. Line a … Continue to Recipe →

Posted in Vegetables Recipes

Asian Slaw

The Recipe Exchange Posted on May 12, 2016 by The Recipe ExchangeApril 9, 2021

Ingredients 1 cup frozen edamame 1 1/2 cups water 3-4 cups chilled coleslaw mix 4 cherry tomatoes, halved 1/3 cup cashew nuts Toasted sesame seeds Spicy Soy Sesame Dressing: 1/4 … Continue to Recipe →

Posted in Asian Recipes, Vegetables Recipes

Garlic Roasted Broccoli

The Recipe Exchange Posted on April 21, 2016 by The Recipe ExchangeApril 21, 2016

Ingredients 1 1/2 pounds fresh broccoli florets 1/2 red onion, sliced 3 garlic cloves, sliced 2 tablespoons extra virgin olive oil 1 teaspoon kosher salt 1 teaspoon fresh ground black … Continue to Recipe →

Posted in Vegetables Recipes

Perfect Spinach Salad

The Recipe Exchange Posted on April 7, 2016 by The Recipe ExchangeDecember 27, 2021

Ingredients 3 whole eggs Ice 7 slices thick-cut peppered bacon 1 small whole red onion 1 package white button mushrooms 3 tablespoons red wine vinegar 1 tablespoons sugar 1/2 teaspoon Dijon … Continue to Recipe →

Posted in Vegetable Salad Recipes, Vegetables Recipes

Parmesan Roasted Tomatoes

The Recipe Exchange Posted on April 3, 2016 by The Recipe ExchangeOctober 15, 2021

Ingredients 6 small tomatoes, halved 1 tablespoon olive oil Pinch of salt Ground black pepper 1/2 cup grated Parmesan cheese Directions Preheat the oven to 400F. Rinse the tomatoes and … Continue to Recipe →

Posted in Hot Appetizer Recipes, Vegetables Recipes

Four-cheese Scalloped Potatoes

The Recipe Exchange Posted on March 27, 2016 by The Recipe ExchangeJanuary 30, 2025

Ingredients 1 1/2 tablespoons unsalted butter, cut into pieces, plus more for brushing 1/2 clove garlic 1/3 cup shredded mozzarella cheese 1/3 cup shredded Asiago cheese 1/3 cup shredded Raclette … Continue to Recipe →

Posted in Potato Recipes, Vegetable Casserole Recipes

Simple Scalloped Potatoes

The Recipe Exchange Posted on March 27, 2016 by The Recipe ExchangeJanuary 30, 2025

Ingredients 1 1/2 tablespoons unsalted butter, cut into pieces, plus more for brushing 1/2 clove garlic 2 pounds russet potatoes, peeled and sliced 1/8-inch thick Kosher salt and freshly ground … Continue to Recipe →

Posted in Potato Recipes, Vegetable Casserole Recipes

Roasted Asparagus

The Recipe Exchange Posted on March 27, 2016 by The Recipe ExchangeMarch 27, 2016

Ingredients 2 bunches medium asparagus 2 tablespoons extra-virgin olive oil 1/2 teaspoon kosher salt Freshly ground black pepper Grated or shaved Parmesan, optional Directions Trim the woody ends from the … Continue to Recipe →

Posted in Vegetables Recipes

Asparagus with Tangy-smoky Dressing

The Recipe Exchange Posted on March 27, 2016 by The Recipe ExchangeJanuary 27, 2022

Ingredients 1 pound asparagus, trimmed 2 hard-boiled eggs, yolks and whites separated, recipe follows 1 teaspoon Dijon mustard 1 lemon, zested and juiced 1 tablespoon white wine vinegar 1/2 teaspoon … Continue to Recipe →

Posted in Vegetables Recipes

Marmalade-glazed Carrots with Candied Pecans

The Recipe Exchange Posted on March 27, 2016 by The Recipe ExchangeMarch 27, 2016

Ingredients 4 tablespoons unsalted butter 2 tablespoons orange marmalade 2 pounds baby carrots (preferably rainbow), tops trimmed 3/4 cup fresh orange juice 3 tablespoons packed light brown sugar 1/3 cup … Continue to Recipe →

Posted in Vegetables Recipes

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