Dirty Rice (sea Food)
Ingredients 1/2 cup bacon, chopped (about 6 slices) 1/2 cup chicken livers 1/2 cup shrimp, chopped 3 1/2 cups fish stock 1 cup good dark beer 1/4 cup onions, chipped … Continue to Recipe →
Category Archives: Side Dishes
Herb Brown Rice Pilaf
Ingredients 2 tablespoons butter 1/2 cup mixed veggies * 2 cups chicken broth 2 cups instant brown rice 2 teaspoons garlic herb seasoning Directions In a 2 quart saucepan, melt … Continue to Recipe →
Market Macaroni & Cheese
Ingredients 1/4 cup butter OR margarine 1 Tbls. minced onion 1/4 cup all-purpose flour 2 cups milk 4 oz. process American cheese food (Velveeta®) – cubed 1/4 cup shredded cheddar … Continue to Recipe →
Pasta and Vegetables
Ingredients 1 lg. onion, sliced 2 carrots, sliced 1 can chicken broth Garlic cloves, as many as you like 1 bunch broccoli, cut up 2 tbsp. parsley Summer squash, sliced … Continue to Recipe →
Penne Alla Vodka
Ingredients 4-6 cloves garlic – crushed 1 sm. onion – minced 2 Tbls. real butter OR olive oil 28 oz. can Italian style diced tomatoes 1/4 cup vodka – Absolute® … Continue to Recipe →
Penne Pasta with Tomato Cream Sauce
Ingredients 6 oz penne pasta, uncooked vegetable cooking spray 4 oz Canadian bacon, chopped 3/4 cup chopped sweet red pepper 1/4 cup chopped onion 1 clove garlic, minced 1 (14-1/2 … Continue to Recipe →
Rice Pilaf
Ingredients 3 Tbls. butter OR margarine – divided 1 lrg. onion – chopped 6 oz. can sliced mushrooms – drained 1/4 cup chopped green bell pepper 1 cup white rice … Continue to Recipe →
Rice Pilaf 2
Ingredients 1 2/3 cups water 1 Tbls. butter 1 bay leaf 1/4 tsp. white pepper 1 1/3 cups rice 1 tsp. butter 1/4 cup chopped celery 1/4 cup chopped onion … Continue to Recipe →
Roasted Brussels Sprouts with Balsamic Vinegar & Honey
Ingredients 1-1/2 pounds brussel sprouts, halved, stems and ragged outer leaves removed* 3 tablespoons extra virgin olive oil 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 tablespoon … Continue to Recipe →
Fried Rice
Ingredients 3 cups cooked and cooled Jasmine rice 3 tbs sesame oil 1 cup frozen peas and carrots (thawed) 1 small onion, chopped 1 tsp minced garlic 2 eggs, slightly … Continue to Recipe →
Amazing Spinach Artichoke Casserole
Ingredients 6 cloves garlic, unpeeled 4 (10 ounce) packages frozen chopped spinach – thawed, drained and squeezed dry 1 (14 ounce) can artichoke hearts, drained and chopped 1/4 cup butter … Continue to Recipe →
Yellow Squash Casserole
Ingredients 2 pounds of yellow squash (about 4 cups) 1/2 large onion, chopped 1 sleeve of Ritz Crackers (about 35 crackers) 1 cup cheddar cheese 2 eggs 3/4 cups milk … Continue to Recipe →
