Tuna, Cheese & Noodle Casserole
Ingredients 2 cups cooked elbow macaroni 8 oz. Velveeta® – melted, low-fat okay 6 oz. can tuna in water – drained 10.75 oz. can condensed cream of mushroom soup 1 … Continue to Recipe →
Ingredients 2 cups cooked elbow macaroni 8 oz. Velveeta® – melted, low-fat okay 6 oz. can tuna in water – drained 10.75 oz. can condensed cream of mushroom soup 1 … Continue to Recipe →
Ingredients 1 cup low-fat buttermilk 4 (6-oz.) catfish fillets 1 1/2 to 2 tsp. Creole seasoning 3 cups cornflakes cereal, crushed Vegetable cooking spray Lemon wedges Directions Place buttermilk in … Continue to Recipe →
Ingredients 2 teaspoons paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1/2 teaspoon dried oregano 1/2 teaspoon ground cumin 1/2 teaspoon kosher salt 1/2 teaspoon … Continue to Recipe →
Ingredients Grits: 2 cups uncooked stone-ground grits 6 cups water 1/4 cup heavy cream 1 1/2 cup sharp cheddar cheese, grated 1/2 cup Parmesan, grated 3 tablespoons butter 2 teaspoons … Continue to Recipe →
Ingredients For the shrimp: 2 1/2 teaspoons salt 1 teaspoon cayenne pepper 1 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme 1/2 teaspoon pepper … Continue to Recipe →
Ingredients 1 pound fresh crab meat 3 slices of white bread, crust removed 1 egg beaten 1 tablespoon mayonnaise 1 teaspoon Dijon mustard 1 teaspoon Worcestershire sauce 1 tablespoon Old … Continue to Recipe →
Ingredients 1/2 cup chopped celery 1/2 cup chopped green bell pepper 1/2 cup chopped green onions – divided 1 lb. crawfish tails – divided 1/2 cup crab meat – divided … Continue to Recipe →
Ingredients 2 (3- to 3½-pound) spaghetti squashes 8 tablespoons butter, divided 1½ pounds peeled and deveined large fresh shrimp 2 large shallots, minced 3 cloves garlic, minced 1 cup dry … Continue to Recipe →
Ingredients 1 can salmon (14.75 oz) half a small onion, chopped fine 2 t dried dill (or 2 T minced fresh dillweed) 1/2 t smoked paprika 1 egg 1/4 c … Continue to Recipe →
Ingredients 1 large onion, chopped 6 garlic cloves, chopped 3 carrots, chopped into small cubes 6 oz dried chorizo, chopped 2 tbsp olive oil 3 cups barley 3 tbsp tomato … Continue to Recipe →
Ingredients olive oil (a splash of) 1 finely chopped onion 1 1/2 cup plum tomatoes (chopped) 1 cup quinoa 2 cups hot water 1 tbsp thyme 1 tbsp paprika 1 … Continue to Recipe →
Ingredients 6 tbsps unsalted butter (divided) 1 cup yellow onion (diced) 2 stalks celery (diced) 3 cloves garlic (pressed) 2 cups quinoa (uncooked) 4 cups low sodium chicken broth 1 … Continue to Recipe →