Beefy Chinese Dumplings
Ingredients 1 1/2 pounds ground beef 2 cups shredded Chinese cabbage 1 carrot, shredded 1 onion, minced 1 egg 1 teaspoon sugar 1 teaspoon salt 1 tablespoon soy sauce 1 … Continue to Recipe →
Category Archives: Main Dish
Black Pepper Beef and Cabbage Stir Fry
Ingredients 2 tablespoons vegetable oil 4 cloves garlic, chopped 1/2 pound ground beef 1/2 small head cabbage, shredded 1 red bell pepper, cut into strips 2 tablespoons soy sauce 1 … Continue to Recipe →
Chinese Chicken Fried Rice
Ingredients 1 egg 1 tablespoon water 1 tablespoon butter 1 tablespoon vegetable oil 1 onion, chopped 2 cups cooked white rice, cold 2 tablespoons soy sauce 1 teaspoon ground black … Continue to Recipe →
Chinese Chicken Salad
Ingredients 3 tablespoons hoisin sauce 2 tablespoons peanut butter 2 teaspoons brown sugar 3/4 teaspoon hot chile paste 1 teaspoon grated fresh ginger 3 tablespoons rice wine vinegar 1 tablespoon … Continue to Recipe →
Chinese Egg Rolls
Ingredients 4 teaspoons vegetable oil 3 eggs, beaten 1 medium head cabbage, finely shredded 1/2 carrot, julienned 1 (8 ounce) can shredded bamboo shoots 1 cup dried, shredded wood ear … Continue to Recipe →
Alcapurrias
Ingredients Meat: 5 tablespoons canola oil 1/2 yellow onion, chopped 2 tablespoons sofrito 1 pound ground beef sirloin 6 tablespoons tomato sauce 1 tablespoon adobo seasoning 1/2 tablespoon salt 6 … Continue to Recipe →
Chinese Sausage Fried Rice
Ingredients 2 cups uncooked white rice 4 cups water 4 dried shiitake mushrooms 1 cup hot water 1/2 pound ground chicken 1 tablespoon soy sauce 1 teaspoon sesame oil 1 … Continue to Recipe →
Puerto Rican Beef Stew
Ingredients 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 pounds beef stew meat, cubed 1 tablespoon olive oil, or more as needed 1/2 tablespoon white … Continue to Recipe →
French Beef Stew
Ingredients 1 1/2 pounds cubed beef stew meat 1/4 cup all-purpose flour 2 tablespoons vegetable oil 2 (14.5 ounce) cans Italian-style diced tomatoes 1 (14 ounce) can beef broth 4 … Continue to Recipe →
Beef Stew
Ingredients 2 pounds cubed beef stew meat 3 tablespoons vegetable oil 4 cubes beef bouillon, crumbled 4 cups water 1 teaspoon dried rosemary 1 teaspoon dried parsley 1/2 teaspoon ground … Continue to Recipe →
Greek Lamb Stew
Ingredients 2 tablespoons olive oil 1 pound lamb shoulder blade chops salt and pepper to taste 1 large onion, chopped 3 cloves garlic, minced 1/2 cup dry red wine 2 … Continue to Recipe →
Beef and Guinness® Stew
Ingredients 4 slices bacon, cut into small pieces 2 1/2 pounds boneless beef chuck, cut into 2-inch pieces 1 teaspoon salt, or more to taste freshly ground black pepper to … Continue to Recipe →
