Greek Chicken 2
Ingredients 4 skinned chicken breasts 2 tsp. olive oil 1/2 med. onion – minced 1 clove garlic – minced 14 1/2 oz. can diced tomatoes – undrained 1/2 tsp. ground … Continue to Recipe →
Category Archives: Main Dish
Greek Chicken
Ingredients 2 tablespoons all-purpose flour, divided 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 pound feta cheese, crumbled 1 tablespoon fresh lemon juice 1 teaspoon dried oregano 6 boneless, skinless … Continue to Recipe →
Greek Souzoukaklia
Ingredients 1 1/2 pounds ground beef 1 onion, chopped 3/8 cup raisins, chopped 1 1/2 teaspoons chopped flat leaf parsley 1/2 teaspoon cayenne pepper 1/2 teaspoon ground cinnamon 1/2 teaspoon … Continue to Recipe →
Ackee and Saltfish
Ingredients 1/2 pound boneless salted codfish 1/2 cup vegetable oil 4 cloves garlic, finely chopped 1 sprig fresh thyme 2 onions, sliced 4 scallions, chopped 1 cup sliced assorted bell … Continue to Recipe →
Moussaka
Ingredients 3 eggplants, peeled and cut lengthwise into 1/2 inch thick slices salt 1 tablespoon butter 1 pound lean ground beef salt to taste ground black pepper to taste 2 … Continue to Recipe →
Trout Almondine
Ingredients 2 lbs trout fillets, fresh or thawed 1⁄4 cup sliced almonds 1⁄4 cup all-purpose flour 1 teaspoon seasoning salt 1 teaspoon paprika 1⁄4 cup melted butter 2 tablespoons lemon … Continue to Recipe →
Asian Chicken Salad
Ingredients 2 tablespoons brown sugar 2 teaspoons soy sauce 1 tablespoon sesame oil (optional) 1/4 cup vegetable oil 3 tablespoons rice vinegar 1 (8 ounce) package dried rice noodles 1 … Continue to Recipe →
Asian Fire Meat
Ingredients 1/2 cup soy sauce 1 tablespoon sesame oil 2 tablespoons brown sugar 3 cloves garlic, crushed 1 large red onion, chopped ground black pepper to taste 1 teaspoon red … Continue to Recipe →
Chicken Piccata
Ingredients 2 lbs boneless, skinless chicken breasts, about 2–3 breasts 1 tsp salt 1/2 tsp pepper 2/3 cup all-purpose flour 1/2 stick unsalted butter, divided 4 Tbsp olive oil 4 … Continue to Recipe →
Grandma Honey’s Left Over Ham & Cauliflower Casserole
Ingredients 2 cups ham (cooked & cubed) 2 cups cauliflower (cooked) 1 can cream of chicken soup 1/2 cup milk 1 cup cheddar cheese (grated) Topping: 2 tablespoons butter 1 … Continue to Recipe →
Asparagus & Shrimp Stir-fry
Ingredients 2 cups water 1 bunch asparagus – ends trimmed, cut in 1\” pieces 2 Tbls. sesame oil 1 clove garlic – minced 1 tsp. chopped fresh ginger 1 lb. … Continue to Recipe →
Beef Yakisoba
Ingredients 1 Tbls. sesame OR peanut OR vegetable oil 1/2 lb. sirloin OR top blade steak – cut into tiny pieces OR thin strips 2 Tbls. minced garlic 2 tsp. … Continue to Recipe →
