Chilled Peanut Chicken Noodle Salad
Ingredients Kosher salt 1/2 cup smooth peanut butter 1 large boneless, skinless chicken breast (about 12 ounces), sliced crosswise 1/4 inch thick 1/4 cup rice vinegar 2 tablespoons soy sauce … Continue to Recipe →
Category Archives: Main Dish
Mussel Cioppino
Ingredients 1/4 cup extra-virgin olive oil 4 cloves garlic, smashed 1 large onion, chopped Kosher salt and finely ground black pepper 1 cup red wine 1/4 teaspoon dried red pepper … Continue to Recipe →
Cuban Mojo Chicken
Ingredients 2 pound bone in chicken thighs and chicken drumsticks about 8 pieces total Marinade: ⅓ cup extra virgin olive oil ½ cup cilantro leaves lightly packed 1 teaspoon orange … Continue to Recipe →
Classic Hot Wings
Ingredients Canola oil, for frying 24 chicken wing parts (12 wings separated into 2 pieces) One 12-ounce bottle cayenne hot pepper sauce, such as Frank’s 1 stick butter Several dashes … Continue to Recipe →
Meatloaf
Ingredients 1 cup milk 6 bread slices 2 pounds ground beef 1 cup grated Parmesan 1 teaspoon salt Freshly ground black pepper 1/4 teaspoon seasoned salt 1/4 to 1/2 cup … Continue to Recipe →
One Pan Enchilada Skillet
Ingredients 2 cups shredded rotisserie chicken 1/2 teaspoon ground cumin 1/2 teaspoon dried oregano 1 (10-ounce) can red enchilada sauce 1/2 cup chunky salsa 1/4 cup water 4 (6-inch) soft … Continue to Recipe →
Succulent Beef Brisket
Ingredients For the rub: 1 tablespoon brown sugar 2 teaspoons paprika powder 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon cumin powder 3/4 teaspoon mustard powder 1 teaspoon … Continue to Recipe →
Alice’s Sausage Rolls
Ingredients 1 pound pork sausage 2 pack box puff pastry 2 eggs 1/2 cup breadcrumbs 2 tablespoons parsley 1 teaspoon thyme 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 … Continue to Recipe →
Chicken Fajitas
Ingredients 1 cup packed cilantro leaves, plus extra for serving 1/4 cup lime juice, about 2 limes 1/4 cup low-sodium chicken broth 3 scallions, cut into 1-inch pieces 2 cloves … Continue to Recipe →
Classic Pineapple Apricot Glazed Ham
Ingredients Ham: One 9- to 10-pound bone-in fully-smoked ham (butt or shank half) 2 tablespoons whole cloves Glaze: Zest and juice of 2 limes 8 thin slices fresh ginger 2 … Continue to Recipe →
Pollo alla Birra
Ingredients 2 skinless chicken leg quarters 1 large clove garlic, crushed 2 tablespoons dried rosemary, divided in half salt, to taste ground pepper, to taste 1 cup beer 3 tablespoons … Continue to Recipe →
Easy Beef and Shells
Ingredients 1 tablespoon olive oil 1 pound lean ground beef 1 teaspoon kosher salt 1 teaspoon garlic powder 1 teaspoon onion powder 2 cups beef broth 8 ounces dried pasta … Continue to Recipe →
