Homemade Runzas (aka Bierocks)
Ingredients Dough 1 1/2 cups warm water (about 110°F) 2 Tablespoons granulated sugar 1 1/2 Tablespoons active dry yeast 4 Tablespoons salted butter, melted + extra for brushing the tops … Continue to Recipe →
Ingredients Dough 1 1/2 cups warm water (about 110°F) 2 Tablespoons granulated sugar 1 1/2 Tablespoons active dry yeast 4 Tablespoons salted butter, melted + extra for brushing the tops … Continue to Recipe →
Ingredients 3-4 beef short ribs salt and pepper for seasoning 2 tablespoon olive oil 2 carrots roughly chopped 3 celery stocks roughly chopped 1 onion roughly chopped 4 cloves garlic … Continue to Recipe →
Ingredients olive oil 1 medium onion, diced 3 garlic cloves, chopped ½ cup quinoa flour 1 ½- 2 pounds boneless beef chuck, cut into pieces 1 tablespoon tomato paste 2 … Continue to Recipe →
Ingredients Steaks: 1 1/2 cup flour 1 teaspoon salt 1 teaspoon freshly ground black pepper 1/2 teaspoon cayenne pepper (optional) 2 eggs 1 tablespoon water 4 cube steaks Cracked Pepper … Continue to Recipe →
Ingredients For the Steak Fajitas: 1 pound steak ribeye, strip steak, sirloin or flank steak ⅓ cup brown sugar 1 tablespoon granulated garlic 1 tablespoon ground cumin 1 tablespoon chili … Continue to Recipe →
Ingredients 2 pounds ground beef (lean) 1 medium yellow onion (diced) 4 garlic cloves (minced) ¼ cup chili powder 2 teaspoons ground cinnamon 1 teaspoon garlic powder 1 teaspoon ground … Continue to Recipe →
Ingredients 1½ tablespoons panang curry 4 ounces ground beef 8 ounces rice noodles 5 makrut (kaffir lime leaves, frozen) 1 ounce palm sugar 1 medium shallot (finely sliced) 5 garlic … Continue to Recipe →
Ingredients 2 pounds cubed beef stew meat 1 packet brown gravy (0.87 oz) 1 can cream of mushroom soup (10.5 oz) 1 can water (use the cream of mushroom soup … Continue to Recipe →
Ingredients 1 lb. lean ground beef 3 cloves garlic – minced 1 med. onion – minced 1/2 med. green bell pepper – seeded, minced 1/2 cup sliced fresh OR canned … Continue to Recipe →
Ingredients 2/3 lb ground beef 2 tbs sesame oil divided 2 tbs tamari (or soy sauce) 2 tsp hot sauce to taste 1 tbs coconut sugar (or other sweetener, optional) … Continue to Recipe →
Ingredients 1 pound lean ground beef 1 cup chopped onion 2 teaspoons minced garlic 1 teaspoon minced ginger , or 1/4 teaspoon ground Sauce ¼ cup low sodium soy sauce … Continue to Recipe →
Ingredients For the Birria: 2 lbs beef chuck or brisket, cut into chunks 4 dried guajillo chilies, stemmed and seeded 2 dried ancho chilies, stemmed and seeded 1 large onion, … Continue to Recipe →