Asian Pickled Radish
Ingredients 1 small daikon radish (or Korean radish for more crunchiness) 1 tablespoon salt 1 clove garlic, smashed (Optional) 1-2 birdseye chili, or 1 teaspoon chili flakes (Optional) Vinegar Brine: … Continue to Recipe →
Category Archives: International
Creamy Lemon Parmesan Chicken (piccata)
Ingredients For The Chicken: 2 large boneless and skinless chicken breasts, halved horizontally to make 4 2 tablespoons flour (all purpose or plain) 2 tablespoons finely grated fresh Parmesan cheese … Continue to Recipe →
Jamaican Toto Cake
Ingredients 1/2 cup butter, room temperature 1/2 cup brown sugar 1/2 cup granulated sugar 2 eggs 1 teaspoon vanilla extract 2 3/4 cups flour 1 tablespoon baking powder 1 teaspoon … Continue to Recipe →
Asian Quick Pickled Carrots
Ingredients 8 Carrots – peeled, then can be grated, julienned, or sliced into ribbons with a vegetable peeler. 1/2 cup rice vinegar 1/4 cup sugar 2 tablespoons sesame oil 1 … Continue to Recipe →
Seaweed Salad
Ingredients 1 ounce ounce dried wakame seaweed (whole or cut) 1 tablespoon rice vinegar 1 tablespoon soy sauce 2 teaspoons sesame oil 1/2 teaspoon sugar red pepper flakes to taste … Continue to Recipe →
Poke Bowl
Ingredients 1 pound protein (sushi grade ahi tuna or salmon, cooked popcorn shrimp, or a combination) * Marinade: 1/4 cup soy sauce 1/2 tablespoon rice vinegar 1 teaspoon sesame oil … Continue to Recipe →
Turkish Style Feta Cheese Fritters
Ingredients 1 egg 1 cup of milk Approximately 2 and 2/3 cups of all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 red bell pepper 1 green bell pepper … Continue to Recipe →
Kruschicki
Ingredients 6 egg yolks ½ pint sour cream 3 tablespoons white sugar 1 tablespoon vanilla extract 1 tablespoon whiskey 3 cups all-purpose flour 1 cup vegetable oil for frying ⅓ … Continue to Recipe →
Crispy Pork Belly Dipping Sauce
Ingredients 2 tbsp dark soy sauce 2 tbsp light soy sauce 2 tbsp apple cider vinegar 3½ tbsp sugar ½ tsp salt fresh or dried chilies, chopped, add to taste … Continue to Recipe →
Nana’s Beef Stroganoff
Ingredients 1 tablespoon all-purpose flour ½ teaspoon salt 1 ½ pounds beef sirloin, cut into 1/4-inch wide strips 2 tablespoons unsalted butter 1 cup mushrooms ½ cup chopped onion 1 … Continue to Recipe →
Beef Goulash
Ingredients 2 ½ pounds boneless beef chuck roast, cut into 2-inch cubes salt and ground black pepper to taste 2 tablespoons vegetable oil 2 onions, chopped 2 teaspoons olive oil … Continue to Recipe →
Mizeria (Polish Cucumber Salad)
Ingredients 1 pound small cucumbers, peeled and thinly sliced salt to taste 1 bunch dill, chopped 2 ½ tablespoons sour cream 1 teaspoon lemon juice 1 pinch white sugar, or … Continue to Recipe →
