Pfeffernusse Cookies
Ingredients 1/2 cup butter at cool room temperature 3/4 cup brown sugar packed 1/2 cup molasses 1 large egg 3 ¼ cups all-purpose flour See note below about measuring 1 … Continue to Recipe →
Category Archives: German Recipes
German Cucumber Salad
Ingredients 2 large peeled, thinly sliced, no need to remove the seeds 1-2 whole juiced, about ½ cup lemon juice ¼ cup fresh, chopped 1 tablespoon alternatively use olive oil, … Continue to Recipe →
Bee Sting Cake (Bienenstich)
Ingredients Batter 4 large eggs 1 cup powdered sugar ½ cup all-purpose flour 1 tablespoon baking powder ½ teaspoon salt Filling 2 cups heavy cream 1 package (3 ounces) instant … Continue to Recipe →
Red Cabbage with Apples
Ingredients 3 tablespoons coconut oil, or as needed 4 slices bacon, chopped 1 small onion, chopped 2 cloves garlic, minced, or to taste 1 head red cabbage, chopped ½ cup … Continue to Recipe →
Cabbage and Kielbasa
Ingredients ½ cup margarine 1 onion, peeled and diced 1 head savoy cabbage, shredded 1 (15 ounce) can sliced potatoes 1 ½ pounds kielbasa sausage 3 tablespoons red wine vinegar … Continue to Recipe →
Oktoberfest Chicken and Red Cabbage
Ingredients 4 slices bacon 1 tablespoon bacon drippings ¼ cup all-purpose flour ½ teaspoon kosher salt ½ teaspoon smoked paprika 2 pounds skinless chicken thighs 1 red onion, sliced 1 … Continue to Recipe →
Beer Glazed Brats and Sauerkraut
Ingredients ⅛ teaspoon celery seeds ⅛ teaspoon caraway seeds 1 pound fresh bratwurst sausages 1 (12 fluid ounce) can or bottle lager beer 1 tablespoon light brown sugar 2 teaspoons … Continue to Recipe →
Jagerschnitzel
Ingredients 1 cup bread crumbs 1 tablespoon all-purpose flour salt and pepper to taste 2 tablespoons vegetable oil 4 pork steaks or cutlets, pounded thin 1 egg, beaten 1 medium … Continue to Recipe →
Wienerschnitzel
Ingredients 1 ½ pounds veal cutlets ½ cup all-purpose flour 2 large eggs 3 tablespoons grated Parmesan cheese 2 tablespoons milk 1 teaspoon minced parsley ½ teaspoon salt ¼ teaspoon … Continue to Recipe →
Frikadellen – German pan-fried meatballs
Ingredients 1 bread roll Kaiser roll, soaked 1 whole egg lightly beaten 1 tablespoon Worcestershire sauce 1 tablespoon ground mustard 1 tablespoon smoked sweet paprika 1 teaspoon salt ½ teaspoon … Continue to Recipe →
German Style Sweet Potato Salad
Ingredients 2 pounds sweet potatoes, peeled and cut into 3/4-inch pieces Kosher salt 1 pound bacon, cut into 1-inch pieces 1 medium red onion, cut into 1/4-inch dice 2 tablespoons … Continue to Recipe →
German Plum Cake
Ingredients Dough: 1 ½ cup (200 grams) plain all purpose flour 1 teaspoon baking powder pinch salt 6 tablespoons (¾ stick/85 grams) unsalted butter (at room temperature) ⅓ cup (67 … Continue to Recipe →
