French Chocolate Tartlets
Ingredients For the Crust: 1 1/4 cups (150g) all-purpose flour 1/2 cup (60g) powdered sugar Pinch of salt 1/2 cup (115g) unsalted butter, cold and cubed 1 egg yolk 1 … Continue to Recipe →
Category Archives: French Recipes
French Mille-Feuille (Napoleon)
Ingredients For the Pastry Layers: 1 package (2 sheets) puff pastry Parchment paper For the Vanilla Pastry Cream: 2 cups (480 ml) whole milk 1 teaspoon vanilla extract 4 large … Continue to Recipe →
Traditional French Ratatouille
Ingredients 4 ripe tomatoes, chopped 2 zucchini, sliced 1 large eggplant, sliced 1 red bell pepper, sliced 1 yellow bell pepper, sliced 1 green bell pepper, sliced 1 large yellow … Continue to Recipe →
Cherry Clafoutis – French Baked Custard with Cherries
Ingredients 2 cups (300g) fresh cherries, pitted 3 large eggs 1/2 cup (100g) sugar 1 cup (240ml) milk 1/2 cup (120ml) heavy cream 3/4 cup (95g) all-purpose flour 1 tsp … Continue to Recipe →
French Onion Soup 3
Ingredients 4 Tbsp. olive oil 2 Tbsp. butter 6 cups yellow onions, thinly sliced 1 tsp salt 1/2 tsp sugar 3 Tbsp. flour 6 cups beef stock 1 cup white … Continue to Recipe →
French Bread Rolls
Ingredients 1 1/2 cups warm water 3/4 Tablespoon instant yeast (or 1 tablespoon active dry yeast) 2 Tablespoons granulated sugar 2 Tablespoons vegetable oil 1 teaspoon salt 4 cups all-purpose … Continue to Recipe →
Easy French Bread 2
Ingredients 1/4 C warm water 2 1/2 tsp dry active yeast 1 tsp sugar 3 1/2 – 4 C flour 1 Tbsp sugar 1 tsp salt 1 C plus 2 … Continue to Recipe →
Easy French Bread
Ingredients 1 cup warm water 110-120 degrees 2 tablespoons sugar 2½ teaspoons yeast 2 tablespoons oil 1½ teaspoons salt 3 cups flour Directions In a mixing bowl add sugar and … Continue to Recipe →
Quick and Easy French Bread
Ingredients 1½ cups warm water 1 tablespoon honey 1½ teaspoons salt 1½ tablespoons Active Dry Yeast 3½ – 4½ cups flour 15 Directions Combine water, honey, salt and yeast. Let … Continue to Recipe →
French Onion Soup
Ingredients 4 med. onions – sliced 2 Tbls. real butter 4 cups beef broth 1 Tbls. sherry – optional, but recommended 1 Tbls. Worcestershire sauce 1/4 tsp. black pepper 1 … Continue to Recipe →
French Onion Soup 2
Ingredients 4 large onions, thinly sliced 4 Tbsps butter 4 10 oz Cans of beef broth 1/2 cup dry sherry 2 tsps Worcestershire sauce dash of pepper 6 slices french … Continue to Recipe →
