Honey Soy Garlic Marinade
Ingredients ½ cup soy sauce ¼ cup honey ¼ cup brown sugar 5 garlic cloves, finely chopped 2 tbsp finely chopped onion 1 tbsp finely grated ginger 2 tsp dark … Continue to Recipe →
Category Archives: Asian Recipes
Thai Chicken Thighs 2
Ingredients 2 Tbs Coconut Oil 4 Chicken Thighs bone in skin on 3 Tbs Fish Sauce 2 Tbs Tamarind Sauce 2 Tbs Sweet Chili Sauce 3 Tbs Truvia White Sugar, … Continue to Recipe →
Sticky Chilli Ginger Marinade
Ingredients 4 large red chillies (about 50g), sliced 6 garlic cloves 6 cloves pickled garlic (you can also use pickled onion) 5cm piece ginger, roughly chopped ½ cup brown sugar … Continue to Recipe →
Chopped Thai Salad with Sesame Garlic Dressing
Ingredients For the dressing: 1/3 cup canola oil 3 cloves garlic, peeled 3 tablespoons low sodium soy sauce 2 tablespoons water 2 tablespoons white distilled vinegar 2 tablespoons honey 1 … Continue to Recipe →
Homemade Chilli Oil
Ingredients 1 cup neutral-tasting oil (e.g. peanut, rice bran, vegetable or canola) 4 whole star anise 1 cinnamon stick 2 bay leaves 3 tablespoons Sichuan peppercorns 8 cardamom pods ½ … Continue to Recipe →
Chinese Orange Chicken
Ingredients 1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch chunks 1 cup plus 2 tablespoons cornstarch, divided 2 large eggs, beaten 1 cup vegetable oil 1/2 teaspoon sesame … Continue to Recipe →
Thai Tamarind Vinaigrette
Ingredients 2 tbsp tamarind concentrate 3 tbsp finely shaved palm sugar 3 tbsp white vinegar ¼ cup rice bran oil 2 tbsp roughly chopped coriander leaves and stems ½ clove … Continue to Recipe →
Thai Basil Chicken Bowls
Ingredients 1 cup jasmine rice 1/2 cup chicken stock 3 tablespoons reduced sodium soy sauce 1 tablespoon fish sauce 1 1/2 tablespoons light brown sugar 1 1/2 tablespoons unseasoned rice … Continue to Recipe →
Thai Stir Fried Brussels Sprouts
Ingredients 10 ounces Brussels sprouts (bottoms trimmed, outer leaves removed, halved lengthwise (about 2 cups)) 2 tablespoons oyster sauce 1 teaspoon fish sauce 1 teaspoon light soy sauce Small pinch … Continue to Recipe →
Khao Tom – Thai Rice Soup
Ingredients 6 cups pork or chicken stock 1 tablespoon minced fresh gingerroot 2 large shallots, minced and crushed 1 stalk lemon grass, cut into 2-inch pieces 3/4 cup rice 1/2 … Continue to Recipe →
Chicken Teriyaki Kabobs
Ingredients 1 tablespoon cornstarch 1/4 cup soy sauce 1/4 cup brown sugar, packed 1/2 teaspoon ground ginger 1/4 teaspoon garlic powder 2 tablespoons honey 1 1/2 pounds boneless, skinless, chicken … Continue to Recipe →
Homemade Chinese Plum Sauce
Ingredients 4 prunes, soaked in 4 tbsp hot water for 10 minutes 500g black plums, cut into chunks, pits discarded ¼ cup apple cider vinegar ½ cup white sugar 3 … Continue to Recipe →
