German Potato Pancakes
Ingredients 4 medium potatoes, peeled and grated 1 small onion, grated 2 large eggs ¼ cup all-purpose flour ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon nutmeg (optional, adds … Continue to Recipe →
Category Archives: International
Creamy Tuscan Chicken
Ingredients 4 skin-on bone-in chicken thighs 3 Tablespoons ghee or unsalted butter, divided 1 cup low-sodium chicken broth 1 small onion, thinly sliced ⅓ cup jarred sun-dried tomatoes in olive … Continue to Recipe →
Puerto Rican Eggnog (Coquito)
Ingredients 4 ounces evaporated milk, two 12-ounce cans 15- ounce can cream of coconut, such as Coco López 13.6- ounce can coconut milk 7 ounces sweetened condensed milk, about half … Continue to Recipe →
Polish Egg Bread
Ingredients 5 (.25 ounce) packages active dry yeast 2 cups lukewarm water (about 110 degrees F/43 degrees C), divided 4 cups whole milk 1 cup unsalted butter, cut into pieces … Continue to Recipe →
Paska Bread
Ingredients For the Sponge: 2 (.25 ounce) packages active dry yeast ½ cup warm water (110 degrees F/45 degrees C) ½ cup white sugar 3 cups warm milk 4 cups … Continue to Recipe →
Shepherd’s Pie
Ingredients 1 lb ground beef 1 onion, chopped 2 cloves garlic, minced 1 cup frozen peas and carrots 1 cup beef broth 1 tbsp tomato paste 1 tbsp Worcestershire sauce … Continue to Recipe →
Chicken Paprikash
Ingredients 8 (5 ounce) bone-in, skin-on chicken thighs salt to taste 2 tablespoons olive oil 2 medium yellow onions, diced 3 cloves garlic, minced 2 tablespoons tomato paste 4 teaspoons … Continue to Recipe →
Greek Tzatziki Sauce
Ingredients 1 large English cucumber about a 1⅓ cup after shredded and draining 1 ½ cups full fat Greek yogurt 2 Tablespoons lemon juice 1 clove garlic minced 1 Tablespoon … Continue to Recipe →
Polish Noodles (Cottage Cheese and Noodles)
Ingredients ½ cup butter 1 small onion, diced 1 (16 ounce) package egg noodles 1 (16 ounce) container cottage cheese ½ cup sour cream ½ teaspoon sea salt ¼ teaspoon … Continue to Recipe →
Mediterranean Lemon 7UP Cake
Ingredients For the Cake: 1 box lemon cake mix (Vanilla works too for a softer lemon taste.) 1 cup 7UP (not diet) ⅓ cup extra-virgin olive oil 3 large eggs … Continue to Recipe →
Japanese Cucumber Salad
Ingredients 3 mini Persian cucumbers, sliced (about 3 cups) 2 tbsp low sodium soy sauce 2 tbsp rice vinegar 1 tsp sesame oil 1 tsp light brown sugar, or more … Continue to Recipe →
Beet Hummus
Ingredients 1 medium roasted beet cooled 1 15-ounce can chickpeas rinsed and drained 2 tablespoons lemon juice 2 tablespoons tahini 2 garlic cloves ½ teaspoon salt 2-3 ice cubes Extra … Continue to Recipe →
