Butter Flaky Pie Crust
Ingredients 1 ¼ cups all-purpose flour ¼ teaspoon salt ½ cup butter, chilled and diced ¼ cup ice water Directions This recipe is for one single crust pie. In a large … Continue to Recipe →
Category Archives: Pie & Pastry Recipes
Homemade Pecan Pie
Ingredients 1 cup Karo® Light OR Dark Corn Syrup 3 eggs 1 cup sugar 2 tablespoons butter melted 1 teaspoon pure vanilla extract 1-1/2 cups (6 ounces) pecans 1 (9-inch) … Continue to Recipe →
Crustless Pumpkin Pie
Ingredients Nonstick cooking spray, for the pie dish One 15-ounce can pure pumpkin puree 1/2 cup packed light brown sugar 1/2 cup granulated sugar 1 teaspoon pumpkin pie spice 1 … Continue to Recipe →
Rum Sweet Potato Pie
Ingredients 1 1/4 pounds sweet potatoes (3 medium) 1 piece refrigerated pie dough (or 1 disk homemade dough) All-purpose flour, for dusting 1/2 cup plus 3 tablespoons granulated sugar 1/2 … Continue to Recipe →
Authentic Empanada Pastry Dough
Ingredients 2 cups all-purpose flour, sifted 1/4 cup unsalted butter, chilled and cubed 1 egg 6 tablespoons warm water 1 teaspoon salt Directions Combine sifted flour and butter in the … Continue to Recipe →
Brazilian Whole Banana Pie
Ingredients 3 tablespoons brown sugar ½ cup water 10 bananas, peeled and sliced lengthwise 2 cups whole wheat flour 2 cups toasted wheat germ 3 cups rolled oats 1 cup … Continue to Recipe →
Honey Cinnamon Rollups
Ingredients 2 cups ground walnuts, toasted 1/4 cup sugar 2 teaspoons ground cinnamon 12 sheets frozen phyllo dough, thawed 1/2 cup butter, melted SYRUP: 1/2 cup honey 1/2 cup sugar … Continue to Recipe →
Gluten Free Pie Crust 2
Ingredients 4 cups all purpose gluten free flour, plus more for sprinkling 2 teaspoons xanthan gum (omit if your blend already contains it) 3/4 teaspoon baking powder 3/4 teaspoon kosher … Continue to Recipe →
French Chocolate Tartlets
Ingredients For the Crust: 1 1/4 cups (150g) all-purpose flour 1/2 cup (60g) powdered sugar Pinch of salt 1/2 cup (115g) unsalted butter, cold and cubed 1 egg yolk 1 … Continue to Recipe →
French Mille-Feuille (Napoleon)
Ingredients For the Pastry Layers: 1 package (2 sheets) puff pastry Parchment paper For the Vanilla Pastry Cream: 2 cups (480 ml) whole milk 1 teaspoon vanilla extract 4 large … Continue to Recipe →
Impossible Pie
Ingredients 2 cups milk 1 cup shredded coconut 4 eggs 1 teaspoon vanilla extract 1/2 cup all purpose flour 8 Tablespoon butter 3/4 cup sugar 1/4 teaspoon ground nutmeg Directions … Continue to Recipe →
Gluten Free Pie Crust
Ingredients 2 Cups All Purpose Gluten Free Flour 1/2 Cup Palm Shortening, Coconut Oil (chilled), or Real Butter 1 Egg 2/3 Cup Water (approx. depending on consistency – add a … Continue to Recipe →
