Gluten Free Dutch Apple Pie
Ingredients Crumble Topping: 1 cup all purpose gluten free flour 1/2 teaspoon xanthan gum (omit if your blend already contains it) 1/3 cup packed light brown sugar 1/4 cup granulated … Continue to Recipe →
Category Archives: Pie & Pastry Recipes
Grandma’s Peach Cobbler Pie Recipe
Ingredients For the Filling: 6–7 fresh peaches, peeled and sliced (or 6 cups canned peaches, drained) 1/2 cup granulated sugar 1/4 cup light brown sugar 1 tbsp lemon juice 1/2 … Continue to Recipe →
Caramel Apple Pie
Ingredients 2 refrigerated unbaked pie crusts Store bought or use my pie crust recipe ¾ cup brown sugar ¼ cup dark brown sugar 2 tablespoons all-purpose flour ¼ teaspoon table … Continue to Recipe →
Grandma’s Old Fashioned Sweet Potato Pie Recipe
Ingredients Pie Dough: 1 ¼ cups all-purpose flour ½ teaspoon salt 1 tablespoon granulated sugar 4 tablespoons unsalted butter chilled, cut into ¼-inch pieces 3 tablespoons vegetable shortening chilled 4 … Continue to Recipe →
No Bake Strawberry Pie
Ingredients 9 inch Graham Cracker Crust FIlling: 8 ounces cream cheese softened 1 cup powdered sugar divided, sifted 1 cup heavy cream Topping: 2 ½ cups strawberries sliced Directions Use … Continue to Recipe →
French Tarte Tatin – Upside Down Apple Tart
Ingredients 6 firm apples (Braeburn, Granny Smith) 100g unsalted butter 150g golden caster sugar 1 sheet puff pastry (ready-made) Optional: 1 tsp cinnamon or vanilla extract Directions Peel, core, and … Continue to Recipe →
Traditional Flan Pâtissier (French Custard Tart)
Ingredients For the Crust: 1 sheet all-butter puff pastry (thawed if frozen) For the Custard Filling: 2 cups (500ml) whole milk 1 cup (240ml) heavy cream 1 vanilla bean (or … Continue to Recipe →
Traditional French Strawberry Tart (Tarte aux Fraises)
Ingredients For the Tart Shell (Pâte Sucrée): 1 1/4 cups (160g) all-purpose flour 1/4 cup (30g) powdered sugar Pinch of salt 1/2 cup (115g) cold unsalted butter, cut into cubes … Continue to Recipe →
Fresh Pear Pie
Ingredients 1 pastry for a 9 inch double crust pie 1/2 cup white sugar 3 tablespoons all-purpose flour 1/4 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon lemon zest 5 … Continue to Recipe →
Roscommon Rhubarb Pie
Ingredients 2 lbs red rhubarb 1 ⅛-1/¼ cups granulated sugar Scone Dough: 3 cups plain flour, plus extra for dusting ¾ oz (20 g) caster sugar 1 heaping tsp baking … Continue to Recipe →
Cherry Chocolate Chip Pie
Ingredients 1 graham cracker crust 8 ounces Cream Cheese softened 1 cup Powdered Sugar 21 ounces Cherry Pie Filling 8 ounces Cool Whip plus more for topping 1 ½ cups … Continue to Recipe →
Coconut Cream Pie
Ingredients One 9-inch blind-baked Pie Crust Coconut Cream Filling: 1 cup Canned Coconut Milk (full-fat) 1 cup Whole Milk 1 cup Sweetened Flaked Coconut 2 teaspoons Vanilla (or 1 vanilla … Continue to Recipe →
