Chocolate Mousse
Ingredients 1 can of full-fat coconut milk (13.5 ounces) 2 tablespoons of cocoa powder without sugar 1/4 cup of cold water Directions Put the coconut milk can in the fridge … Continue to Recipe →
Ingredients 1 can of full-fat coconut milk (13.5 ounces) 2 tablespoons of cocoa powder without sugar 1/4 cup of cold water Directions Put the coconut milk can in the fridge … Continue to Recipe →
Ingredients 2 cans (8 oz each) refrigerated crescent roll dough 2 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 1 tsp vanilla extract 1/4 cup unsalted butter, … Continue to Recipe →
Ingredients Crust: 1 ½ cups crushed graham crackers ⅓ cup melted butter ¼ cup refined sugar Filling: 450 g (16 oz) cream cheese, softened 1 cup melted and cooled white … Continue to Recipe →
Ingredients For the Crumb Topping: ¾ cup all-purpose flour ⅓ cup light brown sugar (packed) ⅓ cup granulated sugar ½ tsp cinnamon (optional) 6 tbsp unsalted butter, melted For the … Continue to Recipe →
Ingredients 1 box (14.4 oz) graham crackers 2 packages (3.4 oz each) instant vanilla pudding mix 3 cups cold milk 1 tub (8 oz) whipped topping (like Cool Whip), thawed … Continue to Recipe →
Ingredients Crust: 2 cups finely crushed pretzels ½ cup salted butter melted ¼ cup light brown sugar Filling: 2 cups sliced fresh strawberries washed and hulled 1 (14-ounce) can sweetened … Continue to Recipe →
Ingredients 1 (14-ounce) package of graham crackers (equivalent to twelve to fifteen crackers) 1 small carton of vanilla instant pudding mix 2 cups milk, full or 2% 1 (8-ounce) container … Continue to Recipe →
Ingredients 2 cups vanilla wafer crumbs about 9 ounces of cookies 2 cups sugar divided 6 tablespoons salted butter melted 32 ounces cream cheese at room temperature 3 tablespoons All-Purpose … Continue to Recipe →
Ingredients Nonstick cooking spray 4 ounces semisweet chocolate, coarsely chopped 3 tablespoons unsalted butter 9 chocolate graham crackers Cheesecake: One 1/4-ounce package unflavored gelatin Two 8-ounce packages low-fat cream cheese … Continue to Recipe →
Ingredients For the base: 7 oz plain tea biscuits or graham crackers 1/2 cup unsalted butter, melted For the filling: 1 can (14 oz) sweetened condensed milk 1 cup desiccated … Continue to Recipe →
Ingredients 3.4 oz. box instant pistachio pudding 8 oz. whipped cream topping – low-fat okay 1/2 cup milk 20 oz. can crushed pineapple 15 oz. can apricots OR peaches – … Continue to Recipe →
Ingredients 7 tablespoons of unsalted butter 1 1/2 cups graham crackers (about 9 whole crackers) 3 tablespoons of granulated sugar Filling: 8 ounces soft cream cheese 1 cup powdered sugar … Continue to Recipe →