Juicy Baked Ham
Ingredients 1 (12 fluid ounce) can or bottle beer 1/2 teaspoon unpacked brown sugar 2 tablespoons Dijon mustard 1 (8 pound) bone-in smoked ham Directions Preheat oven to 400 degrees … Continue to Recipe →
The Recipe Exchange
Pork and Dumplings
Ingredients 8 pork chops 2 quarts water salt and pepper to taste 3 cups all-purpose flour 3 tablespoons shortening 1 teaspoon salt 3/4 cup hot water Directions Preheat oven to … Continue to Recipe →
Mexican Cayenne Brownies
Ingredients 2 sticks unsalted butter, plus more for greasing 2 cups sugar 4 large eggs 2 teas vanilla extract ⅔ cup good-quality unsweetened cocoa powder 1 cup flour 1 teaspoon … Continue to Recipe →
Spicy Mexican Chocolate Fudge
Ingredients 3 cups milk chocolate morsels 1 can sweetened condensed milk 1 tsp vanilla extract 1 tsp cinnamon 1/4 tsp cayenne pepper Directions Line an 8 inch square pan with … Continue to Recipe →
Quick and Easy Refried Beans
Ingredients 2 tablespoons canola oil 2 garlic cloves, peeled 2 (15 ounce) cans pinto beans 1 teaspoon cumin 1 teaspoon chili powder salt to taste 1/2 lime, juiced Directions Heat … Continue to Recipe →
Mexican Rice 2
Ingredients 1 cup uncooked long-grain rice 2 cups chicken broth 1 Tablespoon butter 1/2 cup salsa 1 teaspoon garlic salt 1/2 teaspoon ground cumin Directions Combine all ingredients into a … Continue to Recipe →
Coconut Creamed Spinach
Ingredients 1 tablespoon olive oil 1 small red onion–peeled, halved and thinly sliced 3 garlic cloves, peeled and thinly sliced One ½-inch piece fresh ginger, peeled and minced 8 cups … Continue to Recipe →
Pork Balls and Sauerkraut
Ingredients 1 1/2 pounds ground pork 1 onion, chopped 3/4 cup uncooked white rice 1 egg 1 teaspoon salt 1/2 teaspoon ground black pepper 1 (22 ounce) jar sauerkraut with … Continue to Recipe →
Pork Chop Casserole
Ingredients 1 tablespoon vegetable oil 6 boneless pork chops 1 (16 ounce) package tater tots 1 (15.5 ounce) can French-style green beans, drained 1 (10.75 ounce) can condensed cream of … Continue to Recipe →
Pork Chops in Cream Sauce
Ingredients 8 boneless pork chops salt, to taste ground black pepper, to taste 3/4 cup white wine 3/4 cup heavy cream 3 tablespoons butter 1 (8 ounce) package sliced fresh … Continue to Recipe →
Pork Tenderloin in the Slow Cooker
Ingredients 1 (2 pound) pork tenderloin 1 (1 ounce) envelope dry onion soup mix 1 cup water 3/4 cup red wine 3 tablespoons minced garlic 3 tablespoons soy sauce freshly … Continue to Recipe →
Scalloped Potatoes and Ham
Ingredients 8 potatoes, peeled and cut into 1/4-inch slices 1/2 cup milk 1/4 cup sour cream 1/4 cup butter 1/4 cup shredded Cheddar cheese, or to taste 1 pound ham, … Continue to Recipe →
