Honey Mustard Vinaigrette
Ingredients 1 clove garlic, minced 1 tablespoon white-wine vinegar 1 1/2 teaspoons Dijon mustard, (coarse or smooth) 1/2 teaspoon honey 1/8 teaspoon salt Freshly ground pepper, to taste 1/3 cup … Continue to Recipe →
The Recipe Exchange
Coconut Bundt Cake
Ingredients 1 cup butter, at room temperature 2½ cups granulated sugar 3¼ cups all-purpose flour ⅓ cup cornstarch 1 teaspoon baking powder 1 teaspoon salt 1 tablespoon vanilla extract 6 … Continue to Recipe →
Crispy Oven-fried Catfish
Ingredients 1 cup low-fat buttermilk 4 (6-oz.) catfish fillets 1 1/2 to 2 tsp. Creole seasoning 3 cups cornflakes cereal, crushed Vegetable cooking spray Lemon wedges Directions Place buttermilk in … Continue to Recipe →
Chocolate Coconut Bundt Cake
Ingredients Filling: 2 egg whites 1⁄3 cup sugar 2 tablespoons flour 1 3⁄4 cups flaked coconut (approx.) Cake Batter: 1 package chocolate cake mix (2 layer size) 1 package instant … Continue to Recipe →
Baked Apple Fritters 2
Ingredients 3/4 cup granulated sugar 1/4 cup unsalted butter, room temperature 1 large egg, room temperature 1 teaspoon vanilla extract 1 cup plain Greek yogurt 1 1/2 cups all-purpose flour … Continue to Recipe →
Homemade Caramel Sauce
Ingredients 3/4 cup heavy cream 1/3 cup water 1 cup granulated sugar 3 tablespoons unsalted butter, cut into 3 pieces 1 teaspoon vanilla extract 1/8 teaspoon salt Directions Warm the … Continue to Recipe →
Fried Apples 2
Ingredients 1/4 cup Butter 1/2 cup Apple Cider 1 tbsp Cornstarch 2 lb Golden Delicious Apples 1 tsp Lemon Juice 1 tsp Cinnamon 1/8 tsp Nutmeg 1/8 tsp Allspice 1/4 … Continue to Recipe →
Baked Apple Fritters
Ingredients 1-1/2 cups all-purpose flour ½ cup granulated sugar 2 teaspoons baking powder ½ teaspoon salt 2 teaspoons cinnamon ¼ teaspoon nutmeg 6 tablespoons cold butter 1 large egg ½ … Continue to Recipe →
Pumpkin Bundt Cake with Caramel Drizzle
Ingredients 1¼ cups sugar ⅓ cup canola oil 2 eggs 1 teaspoon vanilla 1 (15 oz). can pumpkin 1 cup sour cream 2 cups flour 2¼ teaspoons baking powder 1 … Continue to Recipe →
Sangria
Ingredients 1 orange – cut into eighths 1 lemon – quartered 1 lime – quartered 1 bottle red wine 1/4 cup triple sec or other orange liqueur 1/2 cup granulated … Continue to Recipe →
Roasted Tomato and Bread Soup
Ingredients About 3 pounds tomatoes, halved if large, left whole if cherry or grape, enough to fill a sheet tray 1 onion, peeled and chopped into big chunks 1 shallot, … Continue to Recipe →
Pasta E Fagioli Soup
Ingredients 1 lb lean ground beef or mild Italian sausage 2 Tbsp extra virgin olive oil, divided 1 cup diced carrots (about 2 medium) 1 cup diced celery (about 3 … Continue to Recipe →
