Southern Pecan Pie
Ingredients 1/2 (14.1-ounce) package refrigerated pie crusts 1 cup firmly packed brown sugar 1 cup light corn syrup 1/4 cup butter, melted 3 large eggs 1 teaspoon vanilla extract 1/4 … Continue to Recipe →
Ingredients 1/2 (14.1-ounce) package refrigerated pie crusts 1 cup firmly packed brown sugar 1 cup light corn syrup 1/4 cup butter, melted 3 large eggs 1 teaspoon vanilla extract 1/4 … Continue to Recipe →
Ingredients Cake dough: 1 cup sugar 1 cup dates 1/2 cup walnuts 1/2 cup milk 1 cup flour 2 tsp baking powder Sauce: 2 cups brown sugar 2 & 1/2 … Continue to Recipe →
Ingredients 2 sticks Salted Butter 2 cups Pumpkin Puree (not Pumpkin Pie Filling!) 2 teaspoons Pumpkin Pie Spice 3/4 cups Boiling Water 2 cups Flour 2 cups Sugar 1/4 teaspoon … Continue to Recipe →
Ingredients 2 cups flour plus 2 Tablespoons flour 2 cups sugar 1 teaspoon cinnamon ½ cup butter 1 cup water ½ cup shortening ½ cup buttermilk ½ teaspoon baking soda … Continue to Recipe →
Ingredients For the peanut nougat: 3/4 cup granulated sugar 1/2 cup light corn syrup 1/4 cup water 1 large egg white, at room temperature 1/8 teaspoon kosher salt 1/2 cup … Continue to Recipe →
Ingredients 1.5 lbs sweet potatoes 1.5 lbs Yukon gold potatoes 2 shallots, diced 1/4 cup butter, divided 2 cups heavy cream 2 tbs chopped parsley 1 tbs chopped chives 1 … Continue to Recipe →
Ingredients 1 cup dry quinoa, cooked according to package directions, cooled 1 avocado, divided 1/4 cup plain Greek yogurt 1/4 cup Hidden Valley® For Everything Topping & Dip Salsa Ranch® … Continue to Recipe →
Ingredients 1 medium onion, finely chopped or shredded 2 pounds ground lamb 1 tablespoon finely minced garlic 1 tablespoon dried marjoram 1 tablespoon dried ground rosemary 2 teaspoons kosher salt … Continue to Recipe →
Ingredients 2 1/4 cups Original Bisquick® mix Grated peel of 1 lemon 1/2 teaspoon ground cinnamon 2 tablespoons sugar 2/3 cup milk 1 cup fresh or frozen blueberries Additional sugar … Continue to Recipe →
Ingredients 1 (16 oz) can of peaches halves, drained and cut in half 1 (16 oz) can of pear halves, drained and cut in half 1 (16 oz) can pineapple … Continue to Recipe →
Ingredients 42 Oreos, 30 left whole and 12 coarsely chopped 2 pounds (32 ounces) cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 4 large eggs, lightly beaten … Continue to Recipe →
Ingredients 1 box of your favorite brownie mix 1/2 cup peanut butter chips 1/2 cup semi-sweet chocolate chips 3/4 cup creamy peanut butter Directions Preheat oven to 350 degrees. Spray … Continue to Recipe →