Ingredients 8 oz. white chocolate-chopped into small pieces 5 Tablespoon unsalted butter 3 Tablespoon heavy cream pinch of salt 1 teaspoon orange extract Orange(or red and yellow) food coloring-optional 1/3 … Continue to Recipe →
Ingredients For the Crust : 1 cup (2 sticks) unsalted butter cut into cubes-chilled 2 1/2 cups all-purpose flour 1/2 teaspoon salt 1 Tablespoon sugar 1/4 -1/2cup ice water For … Continue to Recipe →
Ingredients 2/3 cup finely grounded Biscoff cookies (or graham crackers) 1/3 cup pumpkin puree 2 oz white chocolate- melted 2 oz cream cheese-softened 1/4 tsp cinnamon (or pumpkin spice) 5,5 … Continue to Recipe →
Ingredients 1 1/4 cups all-purpose flour 2 teaspoon baking powder 1/4 teaspoon salt 1/4 cup milk(room temperature) 1/4 cup plain yogurt (room temperature) 1/4 cup granulated sugar 3 tablespoon butter … Continue to Recipe →
Ingredients 1 cup creamy peanut butter 2 Tbsp. unsalted butter-softened 3 Tbsp. light brown sugar ½ cup powdered sugar 1 teaspoon vanilla 2 cups crushed pretzels (about 5-6 oz.) 5 … Continue to Recipe →
Ingredients 11 oz. white chocolate – chopped into small pieces 5 Tablespoons unsalted butter 3 Tablespoons heavy cream pinch of salt 1 teaspoon orange or vanilla extract (optional) 1/3 cup … Continue to Recipe →
Ingredients 2 1/2 cup walnuts 12 oz milk chocolate(or chocolate chips) 1/2 teaspoon shortening For caramel: 1/2 cup salted butter 1 cup brown sugar 1/2 cup light corn syrup (I … Continue to Recipe →
Ingredients For the Cups: 1 cup unsalted butter- softened 1/2 cup brown sugar 2 cups all-purpose flour 1/2 teaspoon salt For the Filling: 2 tablespoons butter 2-1/2 cups walnuts- chopped … Continue to Recipe →
Ingredients 8 oz white chocolate-chopped 5 Tablespoon unsalted butter 3 Tablespoon heavy whipping cream pinch of salt 1 teaspoon lemon extract powdered sugar Directions Over a double boiler melt chocolate, … Continue to Recipe →
Ingredients ¾ cup + 2 Tbsp. flour 1 tsp. baking powder ¼ tsp. salt 3 Tbsp. corn starch ½ cup sugar ¼ cup unsalted butter-softened 1 egg 1 tsp. vanilla … Continue to Recipe →
Ingredients For the Crust: 1 ¼ cup all-purpose flour ½ teaspoon salt 2 teaspoons sugar ½ cup unsalted butter (cold and cut into half inch cubes) 2-4 tablespoons cold water … Continue to Recipe →
Ingredients Oreo Crust: 36 Oreo cookies ½ cup unsalted butter melted Pie Filling: 8 oz. cream cheese – softened 1 ¼ cups confectioners’ sugar ½ cup (1 stick) unsalted butter- … Continue to Recipe →
