Sweet Potato Pie
Ingredients 1 (1 pound) sweet potato 1/2 cup butter, softened 1 cup white sugar 1/2 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1 teaspoon vanilla … Continue to Recipe →
Monthly Archives: January 2015
Rotel Chicken Mexican Casserole
Ingredients 3 cup(s) chicken breasts 1 bag(s) tortilla chips 1 can(s) rotel 1 can(s) cream of chicken soup 1 can(s) sm. chopped green chili 1 pound(s) shredded cheddar cheese Directions … Continue to Recipe →
Acapulco Rice
Ingredients 16 oz Tomato sauce 1/2 c Water 3 ts Chili powder 1 1/2 c Instant rice 1/2 c Crushed tortilla chips 1/2 c Shredded cheddar cheese Directions Combine tomato … Continue to Recipe →
Applesauce Noodle Kugel
Ingredients 1 lb. bag wide egg noodles – cooked al dente 6 eggs OR equivalent amount of egg substitute 1 cup granulated sugar 1 cup butter OR margarine – melted … Continue to Recipe →
Baked Macaroni Cheese & Spinach
Ingredients 15 oz. tub low-fat ricotta cheese 1 1/4 cups skim milk 1/2 cup egg substitute OR 2 eggs – beaten 2 tsp. prepared brown mustard 1 1/2 tsp. hot … Continue to Recipe →
Basic Baked Rice
Ingredients 2 cups uncooked white rice 2 1/2 cups stock 1 1/2 tablespoons of very finely chopped onion 1 1/2 tablespoons of very finely celery 1 1/2 tablespoons of very … Continue to Recipe →
Chicken Tetrazini
Ingredients 3 tbsp. flour 1/2 stick butter 2 c. milk 1 green pepper; optional 1 can cream of mushroom soup 3/4 c. grated sharp cheddar cheese 1 sm. jar pimientos, … Continue to Recipe →
Dirty Rice (sea Food)
Ingredients 1/2 cup bacon, chopped (about 6 slices) 1/2 cup chicken livers 1/2 cup shrimp, chopped 3 1/2 cups fish stock 1 cup good dark beer 1/4 cup onions, chipped … Continue to Recipe →
Fettuccini with Chicken and Sun-dried Tomatoes
Ingredients 1/4 cup sun-dried tomatoes 1/2 cup boiling water 2 boned, skinned chicken breast halves salt and pepper – to taste 2 Tbls. olive oil – divided 1 med. onion … Continue to Recipe →
Herb Brown Rice Pilaf
Ingredients 2 tablespoons butter 1/2 cup mixed veggies * 2 cups chicken broth 2 cups instant brown rice 2 teaspoons garlic herb seasoning Directions In a 2 quart saucepan, melt … Continue to Recipe →
Market Macaroni & Cheese
Ingredients 1/4 cup butter OR margarine 1 Tbls. minced onion 1/4 cup all-purpose flour 2 cups milk 4 oz. process American cheese food (Velveeta®) – cubed 1/4 cup shredded cheddar … Continue to Recipe →
Pasta and Vegetables
Ingredients 1 lg. onion, sliced 2 carrots, sliced 1 can chicken broth Garlic cloves, as many as you like 1 bunch broccoli, cut up 2 tbsp. parsley Summer squash, sliced … Continue to Recipe →
