Our collection of delicious Stuffing Recipes including cornbread stuffing, bread stuffing, pineapple stuffing, seafood stuffing, vegan stuffing, sourdough bread stuffing, and many more.
Classic Bread Stuffing
Ingredients 1/2 cup butter (1 stick) plus more for buttering dish 1 large onion chopped 4 celery ribs halved lengthwise and chopped 3 large eggs 2 cups chicken broth (see … Continue to Recipe →
Pineapple Stuffing
Ingredients Nonstick cooking spray 10 slices white sandwich bread, cut into 1 1/2-inch cubes (about 6 cups) 1 stick (8 tablespoons) unsalted butter, softened at room temperature 3/4 cup granulated … Continue to Recipe →
Herb Stuffing with Dried Fruit
Ingredients 8 tablespoons (1 stick) unsalted butter, plus more for buttering the baking dish One 1-pound loaf sliced white sandwich bread 3/4 cup mixed chopped dried fruit, such as apricots, … Continue to Recipe →
Sourdough and Hazelnut Stuffing
Ingredients 6 tablespoons unsalted butter, plus more for the baking dish 10 cups cubed sourdough bread 1 cup hazelnuts Kosher salt and freshly ground black pepper 2 celery stalks, chopped … Continue to Recipe →
Cornbread Andouille Stuffing
Ingredients 1 stick unsalted butter, plus more for the baking dish 1 pound andouille sausage, diced 1 onion, finely chopped 5 stalks celery, finely chopped 1 tablespoon chopped fresh sage … Continue to Recipe →
Herb and Apple Stuffing
Ingredients 16 cups 1-inch bread cubes, white or whole wheat (2 baguettes) 4 tablespoons unsalted butter (1/2 stick) 2 cups medium-diced yellow onion (2 large) 2 cups medium-diced celery (3 … Continue to Recipe →
Panettone Stuffing
Ingredients 1 (2.2-pound) panettone 1 stick sweet butter 2 bunches fresh sage, leaves minced Salt and pepper 1/2 cup dried apricots, julienned 1/2 cup dried sour cherries 1/2 cup golden … Continue to Recipe →
Baked Apple Cranberry Stuffing
Ingredients 3 tablespoons butter 4 stalks celery, sliced (about 2 cups) 1 large onion, chopped (about 1 cup) 2¼ cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic) 1 … Continue to Recipe →
Apple Walnut Stuffing
Ingredients 3 tablespoons unsalted butter, plus more for the bundt pan 1 1/2 cups walnuts 4 ounces sweet Italian sausage, casings removed 4 ounces hot Italian sausage, casings removed 2 … Continue to Recipe →
Sourdough Bread Stuffing
Ingredients 1-pound loaf sourdough bread 8 tablespoons butter 10 ounces cremini mushrooms, sliced 1/2-inch thick in both directions Salt and freshly ground pepper 2 to 4 stalks celery with leaves, … Continue to Recipe →
