Chicken Congee
Ingredients 2/3 cup sushi rice finely julienned ginger, to serve thinly sliced spring onion (scallions), to serve soy sauce, to drizzle Chicken stock: 2.5 lb whole chicken 8 cups chicken … Continue to Recipe →
Mom’s Mayonnaise Cake
Ingredients 1 & 1/2 cups sugar 5 tablespoons Cocoa powder 1 & 1/2 cups salad dressing (Miracle Whip) 1 & 1/2 cups lukewarm water 5 teaspoons baking soda (put in … Continue to Recipe →
Greek Lemon Chicken Soup 2
Ingredients 2 medium carrots, coarsely chopped 1/2 cup chopped onion 1 garlic clove, minced 2 cups boneless, skinless chicken breasts, cubed 1/4 cup lemon juice 1 (10.5 ounce) can 98% … Continue to Recipe →
Minestrone
Ingredients 2 tablespoons olive oil 1 onion, chopped 2 carrots, peeled and chopped 2 celery stalks, chopped 3 ounces thinly sliced pancetta, coarsely chopped 2 cloves garlic, crushed 1 pound … Continue to Recipe →
Crispy Baked Onion Rings
Ingredients 2 large Vidalia onions 3/4 cup all-purpose flour 4 large egg whites 2 Tablespoons mayonnaise 1 1/2 cups Italian-style breadcrumbs Cooking spray Directions Preheat oven to 425F. Spray baking … Continue to Recipe →
Shrimp Alfredo Pasta
Ingredients 1 lb Shrimp peeled and deveined with tail on Salt Black pepper 1 garlic clove 2 tbsp butter 2 tbsp olive oil 1 quart heavy cream 1 cup grated … Continue to Recipe →
Zimtsterne – German Cinnamon Stars
Ingredients 2 ½ cups powdered sugar (sifted, divided in half) 2 ½ to 3 cups ground almonds (almond flour) 1 tsp cinnamon 4 egg whites Directions Preheat oven to 250º … Continue to Recipe →
Korean Beef Bowl
Ingredients 1/4 cup brown sugar, packed 1/4 cup reduced sodium soy sauce 2 teaspoons sesame oil 1/2 teaspoon crushed red-pepper flakes, or more to taste 1/4 teaspoon ground ginger 1 … Continue to Recipe →
Easy Italian Minestrone Soup
Ingredients 2 tablespoons extra-virgin olive oil ½ pound bulk sausage or ground beef ¼ cup chopped celery 2 tablespoons finely chopped onion 1 garlic clove minced 2 cups chicken broth … Continue to Recipe →
Spring Rice Salad
Ingredients 1 cup mixed rice {gluten free} Cooked according to directions About 24 asparagus spears cut into 1/2″ to 3/4” segments {roughly 2 cups chopped} 1 cup peas freshly shelled … Continue to Recipe →
Steak Pizzaiola
Ingredients FOR THE STEAK: 2 slices of sirloin steak ½ inch thick, 7 ounces each 2 cloves crushed garlic 2 tablespoons butter kosher salt to taste ground black pepper to … Continue to Recipe →
Southwest Pasta Salad
Ingredients 16 oz. rotini pasta 2/3 cups Ranch dressing * 1 15 oz. can pinto beans, drained and rinsed 1 15 oz. can black beans, drained and rinsed 1 15 … Continue to Recipe →
