Ham and Cheese Stuffed Potatoes
Ingredients 4 baking potatoes 1 tablespoon butter 2 tablespoons chives chopped 2 large shallots finely minced 1 ½ cups milk 1 ½ cups shredded cheddar or Gruyere cheese (about 6 … Continue to Recipe →
Bistro Chicken with Cheese and Bacon
Ingredients 2 teaspoons canola oil 3 cups fresh mushrooms sliced 1 onion chopped 15 ounces canned stewed tomatoes undrained ¼ cup Zesty Italian dressing 1 tablespoon tomato paste 4 small … Continue to Recipe →
Seared Ahi Tuna
Ingredients For the Wasabi Mayo: 2 tablespoons heavy cream 2-3 teaspoons wasabi powder depending on how spicy you like ½ cup mayonnaise ½ teaspoon Liquid Aminos or soy sauce ½ … Continue to Recipe →
Broiled Salmon with Dill
Ingredients 1/2 cup melted butter 1/2 lemon – juice of 1 Tbls. chopped fresh dill 1 tsp. salt 1/8 tsp. cayenne pepper (2-4) 1″ thick salmon steaks Directions Combine melted … Continue to Recipe →
Buffalo Chicken Pasta
Ingredients 1 pound chicken breast ½ cup Buffalo Wing Sauce 8 ounces pasta 4 ounces cream cheese ½ cup blue cheese crumbles Directions Cook the pasta according to package instructions, … Continue to Recipe →
Feta Pasta
Ingredients 1 cup pasta 2 tablespoons olive oil 1 package feta 2.5 cups cherry tomatoes halved 14 cloves garlic 1 teaspoon thyme 1 teaspoon onion flakes 10 leaves fresh basil … Continue to Recipe →
Rattlesnake Pasta
Ingredients 1 tablespoon olive oil 1 pounds chicken breast cubed 1 teaspoon salt to taste 1 teaspoon black pepper to taste 4 tablespoons butter 1 white onion 2 teaspoons garlic … Continue to Recipe →
Eggplant Pasta
Ingredients 1 medium eggplant cubed 8 ounces pasta of your choice 2 cups fresh tomatoes chopped 3 cloves garlic minced ¼ cup fresh basil leaves chopped Directions Salt the cubed … Continue to Recipe →
Chicken and Broccoli Alfredo
Ingredients 2-3 medium chicken breasts 2 cups broccoli florets 8 ounces fettuccine pasta 1 cup heavy cream 1 cup grated Parmesan cheese Salt and pepper to taste 2 tablespoons olive … Continue to Recipe →
Pink Pasta
Ingredients 12 ounces pasta 1 medium beetroot cooked and pureed 1 cup heavy cream 1 cup grated Parmesan cheese 2 cloves garlic minced Salt and pepper to taste Directions Cook … Continue to Recipe →
Baked Rigatoni
Ingredients 1 pound rigatoni 3 cups marinara sauce 2 cups shredded mozzarella cheese 1 ½ cups ricotta cheese ½ cup grated Parmesan cheese Directions Preheat oven to 375°F (190°C). Cook … Continue to Recipe →
Roasted Cabbage Steaks
Ingredients 1 head cabbage outer leaves removed, sliced vertically into 4-6 rounds ¼ cup extra virgin olive oil or avocado oil 2 tablespoons lemon juice 1 tablespoon brown mustard or … Continue to Recipe →
