Our collection of appetizing Seafood Recipes including salmon patties, shsrimp scampi, fried oysters, lobster fondue, tuna casserole, garlic scallops, crab cakes, paella, and many more.
Chinese Crab Rangoon
Ingredients 225g (8 oz) cream cheese, softened 100g (3.5 oz) cooked crab meat ¼ tsp sea salt 15 wonton wrappers vegetable oil, for deep frying Dipping sauce: 3 tbsp apricot … Continue to Recipe →
Seared Ahi Tuna with Wasabi Vinaigrette
Ingredients 1 Ahi tuna steak 1 Tsp. coarse salt and coarse black pepper Cooking spray or olive oil 2 C mixed greens ½ Tsp. wasabi paste 1 Tbsp. rice vinegar … Continue to Recipe →
Seared Ahi Tuna Tataki
Ingredients 1/2 lb (8 oz) sushi grade ahi tuna 1/4 cup sesame seeds 3 tablespoons olive oil 1 teaspoon sesame oil 3 cloves garlic peeled and thinly sliced, divided 1/2 … Continue to Recipe →
Angel Hair Pasta with Garlic Shrimp & Broccoli
Ingredients 3 Tbls. butter OR margarine – divided 1 1/2 Tbls. all-purpose flour 1 1/2 cups milk – low-fat okay 1/2 cup heavy whipping cream 1 1/2 Tbls. basil pesto … Continue to Recipe →
Lemon Garlic Mahi Mahi With Zucchini Noodles
Ingredients 3 Tablespoons unsalted butter divided 2 Tablespoons olive oil divided 8 ounces mahi mahi fillets 2) 4 ounce fillets sea salt and black pepper 8 ounces zucchini noodles * … Continue to Recipe →
Spicy Seafood Drunken Noodles
Ingredients 5 garlic cloves, roughly chopped 3 birdseye chillies, stem removed 1 large red chilli, stem removed 14 oz fresh rice noodles 2 tbsp vegetable oil 9 oz mixed seafood … Continue to Recipe →
Seafood Gumbo
Ingredients 1/4 cup vegetable oil 1/3 cup all-purpose flour 1/2 lb. thick-sliced okra – preferably fresh 1 med. onion – chopped 3 ribs celery – chopped 1 med. green bell … Continue to Recipe →
Sweet and Sour Shrimp With Broccoli
Ingredients 3 tablespoons ketchup 3 tablespoons soy sauce 4 teaspoons sugar 1 tablespoon Asian chili sauce, such as Sambal Oelek 2 tablespoons cornstarch 2½ tablespoons rice vinegar 1 cup low-sodium … Continue to Recipe →
Garlic Butter Lobster & Scallops with Herbs
Ingredients 2 lobster tails, shell-on (about 5–6 ounces each) 1 pound large sea scallops (fresh or thawed if frozen, patted dry) 2 tablespoons olive oil (for searing) Salt and freshly … Continue to Recipe →
Thai Sweet & Sour Prawns
Ingredients 2 tbsp vegetable oil 4 garlic cloves, roughly chopped ½ onion, sliced 2 bell peppers, deseeded and cut into bite-sized pieces 1 cucumber, deseeded and cut into bite-sized pieces … Continue to Recipe →
