Salsa Fresca (Pico de Gallo)
Ingredients
1 cup finely chopped red onion
1 jalapeño pepper, seeded and finely chopped – or more to taste
2 limes, juiced
2 ½ cups Roma (plum) tomatoes, seeded and chopped
½ cup chopped fresh cilantro
1 teaspoon salt
Directions
Mix red onion, jalapeño pepper, and lime juice in a bowl. Allow to stand for 5 minutes. Mix in tomatoes, cilantro, and salt; allow to stand 15 more minutes for flavors to blend.
