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Salsa Fresca (Pico de Gallo) - The Recipe Exchange

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Salsa Fresca (Pico de Gallo)

Ingredients

1 cup finely chopped red onion
1 jalapeño pepper, seeded and finely chopped – or more to taste
2 limes, juiced
2 ½ cups Roma (plum) tomatoes, seeded and chopped
½ cup chopped fresh cilantro
1 teaspoon salt

Directions

Mix red onion, jalapeño pepper, and lime juice in a bowl. Allow to stand for 5 minutes. Mix in tomatoes, cilantro, and salt; allow to stand 15 more minutes for flavors to blend.