Our collection of flavorsome Indian Recipes including saag paneer: spinach with Indian cheese, chicken biryani, tikka masala, naan, turmeric butter rice, Indian potatoes, and many more.
Chicken Vindaloo
Ingredients For the vindaloo paste: 20 dried red chilies 3 tablespoons malt or red wine vinegar 3 tablespoons water, hot 1 1/2 tablespoons coriander seeds 1 teaspoon cumin 10 peppercorns … Continue to Recipe →
Chicken Tikka Masala
Ingredients Tandoori Chicken: 3 tablespoons unsalted butter, plus more for the baking sheet 1 tablespoon tandoori masala 1 cup plain yogurt 2 tablespoons minced fresh ginger 2 tablespoons lemon juice … Continue to Recipe →
Indian Spiced Lentils
Ingredients 4 tsp. olive oil 1 onion, diced in 1/4 inch pieces 1 tsp. minced garlic 1 tsp. sweet curry powder 1 tsp. hot curry powder 1 cup dried brown … Continue to Recipe →
Chicken Biryani 2
Ingredients 1/2 cup ghee (clarified butter) 3 whole cloves 2 cinnamon sticks 4 cardamom pods, smashed 1 extra-large onion, diced 1 cup yogurt, full fat 1 cup cilantro 1 cup … Continue to Recipe →
Curried Roasted Carrots
Ingredients 2 lb. medium carrots (sliced into thirds on the diagonal) 3 Tbsp. extra-virgin olive oil 1 Tbsp. curry powder 1/2 tsp. kosher salt 1 Tbsp. honey (or to taste) … Continue to Recipe →
Curried Carrots with Pecans
Ingredients 1/2 cup pecans 2 1/2 lb. small carrots (trimmed, halved lengthwise) kosher salt 1/2 cup unsalted butter 1 Tbsp. curry powder 2 Tbsp. light brown sugar 1/4 cup fresh … Continue to Recipe →
Chicken Curry
Ingredients 2 tbsp extra virgin olive oil 1 lb chicken breasts, cut into cubes 1 onion, peeled and finely diced 1 clove garlic, peeled and smashed 1-2 tbsp curry powder … Continue to Recipe →
Curried Chicken Thighs
Ingredients 2 tablespoons vegetable oil 1 tablespoon butter 6 chicken thighs Salt and pepper 1 cup chopped onion 3 teaspoons curry powder 1/2 teaspoon cayenne 1 teaspoon cinnamon 1 teaspoon … Continue to Recipe →
Jalebi
Ingredients 1 cup all-purpose flour, plus more if needed 1/4 cup rice flour 1 drop orange food coloring gel or a pinch of turmeric powder (see Cook’s Note) 1 cup … Continue to Recipe →
The Best Samosas
Ingredients Dough: 3 cups all-purpose flour 2 teaspoons ajawain (optional) 3/4 teaspoon fine salt 9 tablespoons vegetable oil, plus more as needed 3/4 cup cold water Filling: 4 russet potatoes … Continue to Recipe →
