Our collection of delicious Greek and Mediterranean Recipes including grilled baba ganoush, sweet baklava, gyro meat with tzatziki Sauce, lamb burgers, dolma, moussaka, and many more.
One Pot Greek Pasta
Ingredients 2 tablespoons olive oil 3 links cooked chicken sausage (9 ounces), sliced into rounds 1 cup diced onion 1 clove garlic, minced 1 (8 ounce) can no-salt-added tomato sauce … Continue to Recipe →
Mediterranean Swordfish Baked In Foil
Ingredients 4 fresh baby artichokes, trimmed and quartered 2 tomatoes, coarsely chopped 1 lemon, thinly sliced 1⁄2 cup black olives 1⁄2 bunch fresh basil 8 sprigs fresh thyme 4 teaspoons … Continue to Recipe →
Mediterranean Rice Salad with Vegetables
Ingredients 4 cups water 2 cups uncooked white rice 2 tablespoons extra-virgin olive oil, divided 1 teaspoon herb salt 1 tablespoon chopped capers 1 sprig fresh parsley, chopped ½ lemon, … Continue to Recipe →
Mediterranean Brown Rice Salad
Ingredients 1 pound jumbo shrimp, peeled and deveined 4 tablespoons (1/2 stick) butter, melted 2 cloves garlic, minced 1 cup mayonnaise 3/4 cup buttermilk 1 tablespoon chopped fresh chives 1 … Continue to Recipe →
Grilled Baba Ganoush 2
Ingredients 2 tablespoons olive oil, plus more for the grill grates 2 pounds Italian eggplant (about 4) 1/4 cup tahini 3 tablespoons lemon juice (from about 1 lemon) 3 cloves … Continue to Recipe →
Spinach and Feta Noodle Kugel
Ingredients Nonstick cooking spray, for the baking dish Kosher salt and freshly ground black pepper One 12-ounce package wide egg noodles 3 tablespoons olive oil 1 large onion, thinly sliced … Continue to Recipe →
Tzatziki Sauce
Ingredients 1 tablespoons red wine vinegar 1 teaspoon olive oil 1/2 teaspoon freshly minced garlic – we like garlic so I used a little more. 6 ounces plain fat free … Continue to Recipe →
Greek Style Pork Chops with Tzatziki Sauce
Ingredients 2 tablespoons red wine vinegar, divided 1 teaspoon dried oregano 2 teaspoons olive oil, divided 1 1/2 teaspoons freshly minced garlic, divided 4 boneless pork loin chops about 1/2 … Continue to Recipe →
Avgolemono
Ingredients 1 3/4 quarts chicken broth 1/2 cup uncooked orzo pasta 3 eggs 1 lemon, juiced 1 tablespoon cold water salt and pepper to taste Directions Pour the chicken broth … Continue to Recipe →
Bourtheto
Ingredients 6 tablespoons olive oil 1 large onion, grated 1 pound tomatoes, grated 1 1/2 tablespoons tomato paste 1 teaspoon ground cayenne pepper 8 potatoes, peeled 1 teaspoon salt 4 … Continue to Recipe →
