Our collection of delectable German Recipes including authentic German wiener schnitzel, potato dumplings, German spätzle, hot German potato salad, German rouladen, and many more.
Cabbage and Kielbasa
Ingredients ½ cup margarine 1 onion, peeled and diced 1 head savoy cabbage, shredded 1 (15 ounce) can sliced potatoes 1 ½ pounds kielbasa sausage 3 tablespoons red wine vinegar … Continue to Recipe →
Oktoberfest Chicken and Red Cabbage
Ingredients 4 slices bacon 1 tablespoon bacon drippings ¼ cup all-purpose flour ½ teaspoon kosher salt ½ teaspoon smoked paprika 2 pounds skinless chicken thighs 1 red onion, sliced 1 … Continue to Recipe →
Beer Glazed Brats and Sauerkraut
Ingredients ⅛ teaspoon celery seeds ⅛ teaspoon caraway seeds 1 pound fresh bratwurst sausages 1 (12 fluid ounce) can or bottle lager beer 1 tablespoon light brown sugar 2 teaspoons … Continue to Recipe →
Jagerschnitzel
Ingredients 1 cup bread crumbs 1 tablespoon all-purpose flour salt and pepper to taste 2 tablespoons vegetable oil 4 pork steaks or cutlets, pounded thin 1 egg, beaten 1 medium … Continue to Recipe →
Wienerschnitzel
Ingredients 1 ½ pounds veal cutlets ½ cup all-purpose flour 2 large eggs 3 tablespoons grated Parmesan cheese 2 tablespoons milk 1 teaspoon minced parsley ½ teaspoon salt ¼ teaspoon … Continue to Recipe →
Frikadellen – German pan-fried meatballs
Ingredients 1 bread roll Kaiser roll, soaked 1 whole egg lightly beaten 1 tablespoon Worcestershire sauce 1 tablespoon ground mustard 1 tablespoon smoked sweet paprika 1 teaspoon salt ½ teaspoon … Continue to Recipe →
German Style Sweet Potato Salad
Ingredients 2 pounds sweet potatoes, peeled and cut into 3/4-inch pieces Kosher salt 1 pound bacon, cut into 1-inch pieces 1 medium red onion, cut into 1/4-inch dice 2 tablespoons … Continue to Recipe →
German Plum Cake
Ingredients Dough: 1 ½ cup (200 grams) plain all purpose flour 1 teaspoon baking powder pinch salt 6 tablespoons (¾ stick/85 grams) unsalted butter (at room temperature) ⅓ cup (67 … Continue to Recipe →
Schwarzwalder Kirschtorte
Ingredients Sponge cake: Butter, for greasing pan 6 egg yolks 4 whole eggs 1 cup sugar Scant 3/4 cup sifted all-purpose flour 1/3 cup wheat flour Scant 1/4 cup cocoa … Continue to Recipe →
Cheese Spaetzle (Käsespätzle)
Ingredients 1 batch homemade Spaetzle 2 tablespoons butter unsalted 1 medium sweet onion diced 8 ounces Swiss cheese grated 1 ½ cups heavy cream 2 tablespoons parsley Directions Instructions PREP … Continue to Recipe →
