Our collection of sweet Pie & Pastry Recipes including flaky pie crusts, baklava, fruit pies, cream pies, custard pies, berry pies, turnovers, pecan pie crust, soda cracker pie, and many more.
Pineapple Cream Cheese Pie
Ingredients For the crumb crust: 1 ¾ cups fine graham cracker crumbs 2 tablespoons brown sugar ½ cup butter, melted For the filling: 8 oz cream cheese, at room temperature … Continue to Recipe →
Easy Classic Strawberry Rhubarb Pie
Ingredients For pie crust (makes enough for top and bottom layers): 1 cup (2 sticks) unsalted butter, cold and diced 2½ cups all-purpose flour 1 Tablespoon sugar 1 teaspoon salt … Continue to Recipe →
Dolly Parton Pie
Ingredients 1 (9-inch) fold-out pie crust, thawed 3 eggs 3/4 cup sugar 3/4 cup light corn syrup 2 teaspoons vanilla extract 1/4 teaspoon salt 1 1/2 cups walnuts, finely chopped … Continue to Recipe →
No Bake Peanut Butter Fluff Pie
Ingredients 2 tablespoons unsalted butter, plus more for greasing 4 cups marshmallow crème, such as Fluff 2 cups crispy rice cereal 2 cups pretzels, coarsely crushed One 8-ounce package cream … Continue to Recipe →
Pina Colada Pie
Ingredients 1 package shortbread cookies 1 cup sweetened flaked coconut 1/3 cup butter melted 2/3 cup sugar 1/4 cup cornstarch 20 ounce can crushed pineapple in juice do not drain … Continue to Recipe →
Fresh Rhubarb Pie
Ingredients 4 cups chopped rhubarb 1 1/3 cups white sugar 6 tablespoons all-purpose flour 1 tablespoon butter 1 recipe pastry for a 9 inch double crust pie Directions Preheat oven … Continue to Recipe →
French Lemon Tart Recipe (Tarte au Citron)
Ingredients For the Tart Crust: 200g all-purpose flour 100g unsalted butter (cold, cubed) 50g sugar 1/2 tsp salt 2 egg yolks For the Lemon Curd Filling: 4 large eggs 150g … Continue to Recipe →
Chocolate Profiteroles
Ingredients For the choux pastry: 1/2 cup (120ml) water 1/2 cup (120ml) milk 1/2 cup (115g) unsalted butter 1/2 tsp salt 1 cup (125g) all-purpose flour 4 large eggs For … Continue to Recipe →
Easy Breakfast Cheese Danish
Ingredients 2 cans ready to use refrigerated crescent rolls 2 8-ounce packages cream cheese 1 cup sugar 1 teaspoon vanilla extract 1 egg 1 egg white Glaze: 1/2 cup powdered … Continue to Recipe →
Old Fashioned Cream Custard Pie
Ingredients 1 9 inch unbaked pie crust 1 egg white 4 large eggs 3/4 cup sugar 1/4 teaspoon salt 1/2 teaspoon cinnamon 1 teaspoon vanilla 1 cup heavy cream 1 … Continue to Recipe →
